cool, cooled

cool Before loading, a sufficient time must be allowed for the skin and fat of the seal to cool. The whole being put on board in bulk, should it not have "cooled," the entire mass heats, and becomes pure oil; and from the build of the Newfoundland crafts, they would fall on their beam-ends...

Full description

Bibliographic Details
Format: Manuscript
Language:English
Published:
Subjects:
English language > Dialects > Newfoundland and Labrador
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/19222
id ftmemorialunivdc:oai:collections.mun.ca:elrcdne/19222
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:elrcdne/19222 2023-12-31T10:15:51+01:00 cool, cooled xxxx/xx/xx image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/19222 eng eng C 1861 DE BOILIEU Labrador 200 Colin Penney July 11, 69 References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 17562 C_17562_cool http://collections.mun.ca/cdm/ref/collection/elrcdne/id/19222 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript ftmemorialunivdc 2023-12-04T11:29:36Z cool Before loading, a sufficient time must be allowed for the skin and fat of the seal to cool. The whole being put on board in bulk, should it not have "cooled," the entire mass heats, and becomes pure oil; and from the build of the Newfoundland crafts, they would fall on their beam-ends (as oil, like water, soon finds the centre of gravity), unless the liquid contents were pumped out again. PRINTED ITEM Not used Not used Withdrawn Checked by Jordyn Hughes on Wed 06 Jul 2016 Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic English language--Dialects--Newfoundland and Labrador
spellingShingle English language--Dialects--Newfoundland and Labrador
cool, cooled
topic_facet English language--Dialects--Newfoundland and Labrador
description cool Before loading, a sufficient time must be allowed for the skin and fat of the seal to cool. The whole being put on board in bulk, should it not have "cooled," the entire mass heats, and becomes pure oil; and from the build of the Newfoundland crafts, they would fall on their beam-ends (as oil, like water, soon finds the centre of gravity), unless the liquid contents were pumped out again. PRINTED ITEM Not used Not used Withdrawn Checked by Jordyn Hughes on Wed 06 Jul 2016
format Manuscript
title cool, cooled
title_short cool, cooled
title_full cool, cooled
title_fullStr cool, cooled
title_full_unstemmed cool, cooled
title_sort cool, cooled
publishDate
url http://collections.mun.ca/cdm/ref/collection/elrcdne/id/19222
genre Newfoundland
genre_facet Newfoundland
op_source Department of Folklore
Original held in the Department of Folklore.
Memorial University of Newfoundland. Department of Folklore
op_relation C
1861 DE BOILIEU Labrador 200
Colin Penney July 11, 69
References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php
Dictionary of Newfoundland English Word Form Database
17562
C_17562_cool
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/19222
_version_ 1786808997129486336

Similar Items