brewis; salt fish and brewis

brewis n There was no fresh meats, no baloney*, no.no fresh fish, no.very little salt fish - you'd get salt fish Fridays - salt fish an' brewis an' fat, but 'twould be too salt to eat a good meal of it. Yes DNE-cit ( * my spelling) J. D. A. WIDDOWSON Used I and Sup Used I 1 Used...

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Bibliographic Details
Format: Manuscript
Language:English
Published: 1964
Subjects:
English language > Dialects > Newfoundland and Labrador
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/10999
id ftmemorialunivdc:oai:collections.mun.ca:elrcdne/10999
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:elrcdne/10999 2023-12-31T10:18:48+01:00 brewis; salt fish and brewis 1964/07/06 image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/10999 eng eng B Pierce Saunders T C48 64-13 Tan R530 Coll.JW July 6 1964 Botwood References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 9177 B_9177_brewis n http://collections.mun.ca/cdm/ref/collection/elrcdne/id/10999 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript 1964 ftmemorialunivdc 2023-12-04T11:29:33Z brewis n There was no fresh meats, no baloney*, no.no fresh fish, no.very little salt fish - you'd get salt fish Fridays - salt fish an' brewis an' fat, but 'twould be too salt to eat a good meal of it. Yes DNE-cit ( * my spelling) J. D. A. WIDDOWSON Used I and Sup Used I 1 Used I Source appears in DNE I as T 43/8- 64 Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic English language--Dialects--Newfoundland and Labrador
spellingShingle English language--Dialects--Newfoundland and Labrador
brewis; salt fish and brewis
topic_facet English language--Dialects--Newfoundland and Labrador
description brewis n There was no fresh meats, no baloney*, no.no fresh fish, no.very little salt fish - you'd get salt fish Fridays - salt fish an' brewis an' fat, but 'twould be too salt to eat a good meal of it. Yes DNE-cit ( * my spelling) J. D. A. WIDDOWSON Used I and Sup Used I 1 Used I Source appears in DNE I as T 43/8- 64
format Manuscript
title brewis; salt fish and brewis
title_short brewis; salt fish and brewis
title_full brewis; salt fish and brewis
title_fullStr brewis; salt fish and brewis
title_full_unstemmed brewis; salt fish and brewis
title_sort brewis; salt fish and brewis
publishDate 1964
url http://collections.mun.ca/cdm/ref/collection/elrcdne/id/10999
genre Newfoundland
genre_facet Newfoundland
op_source Department of Folklore
Original held in the Department of Folklore.
Memorial University of Newfoundland. Department of Folklore
op_relation B
Pierce Saunders T C48 64-13 Tan R530 Coll.JW
July 6 1964 Botwood
References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php
Dictionary of Newfoundland English Word Form Database
9177
B_9177_brewis n
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/10999
_version_ 1786822566643499008

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