Rules and regulations respecting the fisheries of Newfoundland. 1929

Dated 1929, this book contains the laws and restrictions placed on the fishing industry in Newfoundland as a whole, as well as those placed on the individual fisheries (cod, whale, lobster, salmon, squid, and herring). Information on cod liver oil and the Act governing the bait fishery are also incl...

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Bibliographic Details
Main Author: Newfoundland
Format: Book
Language:English
Published: Manning & Rabbitts, printers 1929
Subjects:
Online Access:http://collections.mun.ca/cdm/ref/collection/cns/id/138778
Description
Summary:Dated 1929, this book contains the laws and restrictions placed on the fishing industry in Newfoundland as a whole, as well as those placed on the individual fisheries (cod, whale, lobster, salmon, squid, and herring). Information on cod liver oil and the Act governing the bait fishery are also included.