The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae

Live food production is one of the most costly activities during the intensive culture of the larval stages of marine fish. But the culture of marine fish larvae requires extensive use of live food to produce healthy larvae. However, the process of weaning larvae from a live to a dry diet results in...

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Main Author: Alves, Tarcisio
Format: Thesis
Language:English
Published: Memorial University of Newfoundland 2003
Subjects:
Online Access:https://research.library.mun.ca/10077/
https://research.library.mun.ca/10077/1/Alves_Tarcisio.pdf
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spelling ftmemorialuniv:oai:research.library.mun.ca:10077 2023-10-01T03:54:31+02:00 The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae Alves, Tarcisio 2003 application/pdf https://research.library.mun.ca/10077/ https://research.library.mun.ca/10077/1/Alves_Tarcisio.pdf en eng Memorial University of Newfoundland https://research.library.mun.ca/10077/1/Alves_Tarcisio.pdf Alves, Tarcisio <https://research.library.mun.ca/view/creator_az/Alves=3ATarcisio=3A=3A.html> (2003) The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae. Masters thesis, Memorial University of Newfoundland. thesis_license Thesis NonPeerReviewed 2003 ftmemorialuniv 2023-09-03T06:47:43Z Live food production is one of the most costly activities during the intensive culture of the larval stages of marine fish. But the culture of marine fish larvae requires extensive use of live food to produce healthy larvae. However, the process of weaning larvae from a live to a dry diet results in loss of growth and increased in mortality. Combining live feed and manufactured diets (co-feeding) at an early developmental stage has been shown to improve growth and survival of larvae compared to the use of live feed only. Moreover, it helps to condition the larvae to more easily accept the manufactured diet when live feed is withdrawn, resulting in a shorter weaning period. -- In this thesis, I conducted weaning trial~ to improve the larviculture protocols of two marine species, the Atlantic Cod (Gadus morhua), a temperate marine species, and Fat Snook (Centropomus parallelus), a tropical marine fish. Several combinations of live and inert food were examined as feeding protocols, to determine the earliest point at which larvae of these species can be successfully weaned from Artemia onto a dry diet. -- Two weaning experiments were conducted with Atlantic cod larvae. In the first experiment, 25 day post hatch (DPH) larvae were assigned to one of four treatments using Artemia as live food for 3, 5, or 10 days and a treatment without Artemia (larvae co-fed with rotifers for 7 days). By 45 DPH, larvae reared with Artemia for 10 days had significantly (P<0.05) better growth, had the highest survival and ingested more dry food pellets compared to all other treatments. In the second experiment, three treatments were developed in which larvae were co-fed with dry diet and Artemia on 25, 30 and 35 DPH for 10 days. A fourth treatment was assigned as a control in which larvae were fed only Artemia. Weaning age did not significantly (P>0.05) affect either growth or survival of larvae. However, larvae in the control treatment were larger and had a significantly (P<0.05) higher frequency of Artemia ingestion. Results ... Thesis atlantic cod Gadus morhua Memorial University of Newfoundland: Research Repository
institution Open Polar
collection Memorial University of Newfoundland: Research Repository
op_collection_id ftmemorialuniv
language English
description Live food production is one of the most costly activities during the intensive culture of the larval stages of marine fish. But the culture of marine fish larvae requires extensive use of live food to produce healthy larvae. However, the process of weaning larvae from a live to a dry diet results in loss of growth and increased in mortality. Combining live feed and manufactured diets (co-feeding) at an early developmental stage has been shown to improve growth and survival of larvae compared to the use of live feed only. Moreover, it helps to condition the larvae to more easily accept the manufactured diet when live feed is withdrawn, resulting in a shorter weaning period. -- In this thesis, I conducted weaning trial~ to improve the larviculture protocols of two marine species, the Atlantic Cod (Gadus morhua), a temperate marine species, and Fat Snook (Centropomus parallelus), a tropical marine fish. Several combinations of live and inert food were examined as feeding protocols, to determine the earliest point at which larvae of these species can be successfully weaned from Artemia onto a dry diet. -- Two weaning experiments were conducted with Atlantic cod larvae. In the first experiment, 25 day post hatch (DPH) larvae were assigned to one of four treatments using Artemia as live food for 3, 5, or 10 days and a treatment without Artemia (larvae co-fed with rotifers for 7 days). By 45 DPH, larvae reared with Artemia for 10 days had significantly (P<0.05) better growth, had the highest survival and ingested more dry food pellets compared to all other treatments. In the second experiment, three treatments were developed in which larvae were co-fed with dry diet and Artemia on 25, 30 and 35 DPH for 10 days. A fourth treatment was assigned as a control in which larvae were fed only Artemia. Weaning age did not significantly (P>0.05) affect either growth or survival of larvae. However, larvae in the control treatment were larger and had a significantly (P<0.05) higher frequency of Artemia ingestion. Results ...
format Thesis
author Alves, Tarcisio
spellingShingle Alves, Tarcisio
The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae
author_facet Alves, Tarcisio
author_sort Alves, Tarcisio
title The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae
title_short The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae
title_full The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae
title_fullStr The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae
title_full_unstemmed The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae
title_sort effects of early weaning on the behaviour, growth and survival of atlantic cod (gadus morhua) and fat snook (centropomus parallelus) larvae
publisher Memorial University of Newfoundland
publishDate 2003
url https://research.library.mun.ca/10077/
https://research.library.mun.ca/10077/1/Alves_Tarcisio.pdf
genre atlantic cod
Gadus morhua
genre_facet atlantic cod
Gadus morhua
op_relation https://research.library.mun.ca/10077/1/Alves_Tarcisio.pdf
Alves, Tarcisio <https://research.library.mun.ca/view/creator_az/Alves=3ATarcisio=3A=3A.html> (2003) The effects of early weaning on the behaviour, growth and survival of Atlantic cod (Gadus morhua) and fat snook (Centropomus parallelus) larvae. Masters thesis, Memorial University of Newfoundland.
op_rights thesis_license
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