D’Agnese, E., McLaughlin, R. J., Lea, M., Soto, E., Smith, W. A., & Bowman, J. P. (2023). Comparative Microbial Community Analysis of Fur Seals and Aquaculture Salmon Gut Microbiomes in Tasmania. Oceans, 4(2), 200.
Chicago Style (17th ed.) CitationD’Agnese, Erin, Ryan J. McLaughlin, Mary-Anne Lea, Esteban Soto, Woutrina A. Smith, and John P. Bowman. "Comparative Microbial Community Analysis of Fur Seals and Aquaculture Salmon Gut Microbiomes in Tasmania." Oceans 4, no. 2 (2023): 200.
MLA (9th ed.) CitationD’Agnese, Erin, et al. "Comparative Microbial Community Analysis of Fur Seals and Aquaculture Salmon Gut Microbiomes in Tasmania." Oceans, vol. 4, no. 2, 2023, p. 200.
Warning: These citations may not always be 100% accurate.