Jensen, I., Eilertsen, K., Otnæs, C. H. A., Mæhre, H. K., & Elvevoll, E. O. (2020). An Update on the Content of Fatty Acids, Dioxins, PCBs and Heavy Metals in Farmed, Escaped and Wild Atlantic Salmon (Salmo salar L.) in Norway. Foods, 9(12), 1901.
Chicago Style (17th ed.) CitationJensen, Ida-Johanne, Karl-Erik Eilertsen, Carina Helen Almli Otnæs, Hanne K. Mæhre, and Edel Oddny Elvevoll. "An Update on the Content of Fatty Acids, Dioxins, PCBs and Heavy Metals in Farmed, Escaped and Wild Atlantic Salmon (Salmo Salar L.) in Norway." Foods 9, no. 12 (2020): 1901.
MLA (9th ed.) CitationJensen, Ida-Johanne, et al. "An Update on the Content of Fatty Acids, Dioxins, PCBs and Heavy Metals in Farmed, Escaped and Wild Atlantic Salmon (Salmo Salar L.) in Norway." Foods, vol. 9, no. 12, 2020, p. 1901.