Gallardo-Fernández, M., Cerezo, A. B., Hornedo-Ortega, R., Troncoso, A. M., & Garcia-Parrilla, M. C. (2022). Anti-VEGF Effect of Bioactive Indolic Compounds and Hydroxytyrosol Metabolites. Foods, 11(4), 526.
Chicago Style (17th ed.) CitationGallardo-Fernández, Marta, Ana B. Cerezo, Ruth Hornedo-Ortega, Ana M. Troncoso, and M. Carmen Garcia-Parrilla. "Anti-VEGF Effect of Bioactive Indolic Compounds and Hydroxytyrosol Metabolites." Foods 11, no. 4 (2022): 526.
MLA (9th ed.) CitationGallardo-Fernández, Marta, et al. "Anti-VEGF Effect of Bioactive Indolic Compounds and Hydroxytyrosol Metabolites." Foods, vol. 11, no. 4, 2022, p. 526.
Warning: These citations may not always be 100% accurate.