APA (7th ed.) Citation

Melgosa, R., Marques, M., Paiva, A., Bernardo, A., Fernández, N., Sá-Nogueira, I., & Simões, P. (2021). Subcritical Water Extraction and Hydrolysis of Cod (Gadus morhua) Frames to Produce Bioactive Protein Extracts. Foods, 10(6), 1222.

Chicago Style (17th ed.) Citation

Melgosa, Rodrigo, Marta Marques, Alexandre Paiva, Ana Bernardo, Naiara Fernández, Isabel Sá-Nogueira, and Pedro Simões. "Subcritical Water Extraction and Hydrolysis of Cod (Gadus Morhua) Frames to Produce Bioactive Protein Extracts." Foods 10, no. 6 (2021): 1222.

MLA (9th ed.) Citation

Melgosa, Rodrigo, et al. "Subcritical Water Extraction and Hydrolysis of Cod (Gadus Morhua) Frames to Produce Bioactive Protein Extracts." Foods, vol. 10, no. 6, 2021, p. 1222.