Vázquez, J. A., Durán, A. I., Menduíña, A., & Nogueira, M. (2020). Biotechnological Valorization of Food Marine Wastes: Microbial Productions on Peptones Obtained from Aquaculture By-Products. Biomolecules, 10(8), 1184.
Chicago Style (17th ed.) CitationVázquez, José Antonio, Ana I. Durán, Araceli Menduíña, and Margarita Nogueira. "Biotechnological Valorization of Food Marine Wastes: Microbial Productions on Peptones Obtained from Aquaculture By-Products." Biomolecules 10, no. 8 (2020): 1184.
MLA (9th ed.) CitationVázquez, José Antonio, et al. "Biotechnological Valorization of Food Marine Wastes: Microbial Productions on Peptones Obtained from Aquaculture By-Products." Biomolecules, vol. 10, no. 8, 2020, p. 1184.
Warning: These citations may not always be 100% accurate.