Rombenso, A. N., Blyth, D., James, A. T., Nikolaou, T., & Simon, C. J. (2021). Lipoxygenase Enzymes, Oligosaccharides (Raffinose and Stachyose) and 11sA4 and A5 Globulins of Glycinin Present in Soybean Meal Are Not Drivers of Enteritis in Juvenile Atlantic Salmon (Salmo salar). Applied Sciences, 11(19), 9327.
Chicago Style (17th ed.) CitationRombenso, Artur N., David Blyth, Andrew T. James, Teisha Nikolaou, and Cedric J. Simon. "Lipoxygenase Enzymes, Oligosaccharides (Raffinose and Stachyose) and 11sA4 and A5 Globulins of Glycinin Present in Soybean Meal Are Not Drivers of Enteritis in Juvenile Atlantic Salmon (Salmo Salar)." Applied Sciences 11, no. 19 (2021): 9327.
MLA (9th ed.) CitationRombenso, Artur N., et al. "Lipoxygenase Enzymes, Oligosaccharides (Raffinose and Stachyose) and 11sA4 and A5 Globulins of Glycinin Present in Soybean Meal Are Not Drivers of Enteritis in Juvenile Atlantic Salmon (Salmo Salar)." Applied Sciences, vol. 11, no. 19, 2021, p. 9327.