Metabolic Interactions in the Gastrointestinal Tract (GIT): Host, Commensal, Probiotics, and Bacteriophage Influences

Life on this planet has been intricately associated with bacterial activity at all levels of evolution and bacteria represent the earliest form of autonomous existence. Plants such as those from the Leguminosae family that form root nodules while harboring nitrogen-fixing soil bacteria are a primord...

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Published in:Microorganisms
Main Authors: Luis Vitetta, Sean Hall, Samantha Coulson
Format: Text
Language:English
Published: Multidisciplinary Digital Publishing Institute 2015
Subjects:
Online Access:https://doi.org/10.3390/microorganisms3040913
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spelling ftmdpi:oai:mdpi.com:/2076-2607/3/4/913/ 2023-08-20T03:59:51+02:00 Metabolic Interactions in the Gastrointestinal Tract (GIT): Host, Commensal, Probiotics, and Bacteriophage Influences Luis Vitetta Sean Hall Samantha Coulson agris 2015-12-17 application/pdf https://doi.org/10.3390/microorganisms3040913 EN eng Multidisciplinary Digital Publishing Institute Gut Microbiota https://dx.doi.org/10.3390/microorganisms3040913 https://creativecommons.org/licenses/by/4.0/ Microorganisms; Volume 3; Issue 4; Pages: 913-932 bacteria metabolite signaling dysbiosis gastrointestinal tract Text 2015 ftmdpi https://doi.org/10.3390/microorganisms3040913 2023-07-31T20:48:52Z Life on this planet has been intricately associated with bacterial activity at all levels of evolution and bacteria represent the earliest form of autonomous existence. Plants such as those from the Leguminosae family that form root nodules while harboring nitrogen-fixing soil bacteria are a primordial example of symbiotic existence. Similarly, cooperative activities between bacteria and animals can also be observed in multiple domains, including the most inhospitable geographical regions of the planet such as Antarctica and the Lower Geyser Basin of Yellowstone National Park. In humans bacteria are often classified as either beneficial or pathogenic and in this regard we posit that this artificial nomenclature is overly simplistic and as such almost misinterprets the complex activities and inter-relationships that bacteria have with the environment as well as the human host and the plethora of biochemical activities that continue to be identified. We further suggest that in humans there are neither pathogenic nor beneficial bacteria, just bacteria embraced by those that tolerate the host and those that do not. The densest and most complex association exists in the human gastrointestinal tract, followed by the oral cavity, respiratory tract, and skin, where bacteria—pre- and post-birth—instruct the human cell in the fundamental language of molecular biology that normally leads to immunological tolerance over a lifetime. The overall effect of this complex output is the elaboration of a beneficial milieu, an environment that is of equal or greater importance than the bacterium in maintaining homeostasis. Text Antarc* Antarctica MDPI Open Access Publishing Microorganisms 3 4 913 932
institution Open Polar
collection MDPI Open Access Publishing
op_collection_id ftmdpi
language English
topic bacteria
metabolite signaling
dysbiosis
gastrointestinal tract
spellingShingle bacteria
metabolite signaling
dysbiosis
gastrointestinal tract
Luis Vitetta
Sean Hall
Samantha Coulson
Metabolic Interactions in the Gastrointestinal Tract (GIT): Host, Commensal, Probiotics, and Bacteriophage Influences
topic_facet bacteria
metabolite signaling
dysbiosis
gastrointestinal tract
description Life on this planet has been intricately associated with bacterial activity at all levels of evolution and bacteria represent the earliest form of autonomous existence. Plants such as those from the Leguminosae family that form root nodules while harboring nitrogen-fixing soil bacteria are a primordial example of symbiotic existence. Similarly, cooperative activities between bacteria and animals can also be observed in multiple domains, including the most inhospitable geographical regions of the planet such as Antarctica and the Lower Geyser Basin of Yellowstone National Park. In humans bacteria are often classified as either beneficial or pathogenic and in this regard we posit that this artificial nomenclature is overly simplistic and as such almost misinterprets the complex activities and inter-relationships that bacteria have with the environment as well as the human host and the plethora of biochemical activities that continue to be identified. We further suggest that in humans there are neither pathogenic nor beneficial bacteria, just bacteria embraced by those that tolerate the host and those that do not. The densest and most complex association exists in the human gastrointestinal tract, followed by the oral cavity, respiratory tract, and skin, where bacteria—pre- and post-birth—instruct the human cell in the fundamental language of molecular biology that normally leads to immunological tolerance over a lifetime. The overall effect of this complex output is the elaboration of a beneficial milieu, an environment that is of equal or greater importance than the bacterium in maintaining homeostasis.
format Text
author Luis Vitetta
Sean Hall
Samantha Coulson
author_facet Luis Vitetta
Sean Hall
Samantha Coulson
author_sort Luis Vitetta
title Metabolic Interactions in the Gastrointestinal Tract (GIT): Host, Commensal, Probiotics, and Bacteriophage Influences
title_short Metabolic Interactions in the Gastrointestinal Tract (GIT): Host, Commensal, Probiotics, and Bacteriophage Influences
title_full Metabolic Interactions in the Gastrointestinal Tract (GIT): Host, Commensal, Probiotics, and Bacteriophage Influences
title_fullStr Metabolic Interactions in the Gastrointestinal Tract (GIT): Host, Commensal, Probiotics, and Bacteriophage Influences
title_full_unstemmed Metabolic Interactions in the Gastrointestinal Tract (GIT): Host, Commensal, Probiotics, and Bacteriophage Influences
title_sort metabolic interactions in the gastrointestinal tract (git): host, commensal, probiotics, and bacteriophage influences
publisher Multidisciplinary Digital Publishing Institute
publishDate 2015
url https://doi.org/10.3390/microorganisms3040913
op_coverage agris
genre Antarc*
Antarctica
genre_facet Antarc*
Antarctica
op_source Microorganisms; Volume 3; Issue 4; Pages: 913-932
op_relation Gut Microbiota
https://dx.doi.org/10.3390/microorganisms3040913
op_rights https://creativecommons.org/licenses/by/4.0/
op_doi https://doi.org/10.3390/microorganisms3040913
container_title Microorganisms
container_volume 3
container_issue 4
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