The Cumulative Effect of Various Tillage Systems and Stubble Management on the Biological and Chemical Properties of Soil in Winter Wheat Monoculture
Agricultural practices, including tillage systems and postharvest residue management, strongly affect a wide range of soil properties. Depending on the degree of soil inversion, both negative and beneficial changes of its structure, chemical composition, and biological activity may occur as a result...
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2021
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ftmdpi:oai:mdpi.com:/2073-4395/11/9/1726/ 2023-08-20T04:05:07+02:00 The Cumulative Effect of Various Tillage Systems and Stubble Management on the Biological and Chemical Properties of Soil in Winter Wheat Monoculture Karol Kotwica Barbara Breza-Boruta Justyna Bauza-Kaszewska Piotr Kanarek Iwona Jaskulska Dariusz Jaskulski agris 2021-08-29 application/pdf https://doi.org/10.3390/agronomy11091726 EN eng Multidisciplinary Digital Publishing Institute Soil and Plant Nutrition https://dx.doi.org/10.3390/agronomy11091726 https://creativecommons.org/licenses/by/4.0/ Agronomy; Volume 11; Issue 9; Pages: 1726 tillage system stubble management soil environment nutrients microorganisms Text 2021 ftmdpi https://doi.org/10.3390/agronomy11091726 2023-08-01T02:33:38Z Agricultural practices, including tillage systems and postharvest residue management, strongly affect a wide range of soil properties. Depending on the degree of soil inversion, both negative and beneficial changes of its structure, chemical composition, and biological activity may occur as a result of these treatments. The three-year experiment was carried out on the soil under winter wheat (cv. Arktis) monoculture. The effect of various tillage systems and stubble management on the soil environment’s biological and chemical features was investigated. The total number of microorganisms (TNM); bacteria (B); actinobacteria(A); fungi (F); soil respiratory activity (SR); pH in 1 M KCl (pH); organic carbon content (OC); content of available phosphorus (Pa); potassium (Ka); magnesium (Mg); and content of total nitrogen (TN) and mineral nitrogen forms were determined in soil samples. It was shown that manure application was the factor with the greatest influence on soil properties. The manure fertilization resulted in a higher number of microorganisms in arable soil. Conventional tillage procedures combined with manure application increased the amounts of available forms of phosphorus, potassium, magnesium, and mineral nitrogen. Introduction of the chopped straw in the field enhanced the beneficial effect of manure on soil properties. Text Arktis Arktis* MDPI Open Access Publishing TNM ENVELOPE(-58.100,-58.100,-62.000,-62.000) Agronomy 11 9 1726 |
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MDPI Open Access Publishing |
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English |
topic |
tillage system stubble management soil environment nutrients microorganisms |
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tillage system stubble management soil environment nutrients microorganisms Karol Kotwica Barbara Breza-Boruta Justyna Bauza-Kaszewska Piotr Kanarek Iwona Jaskulska Dariusz Jaskulski The Cumulative Effect of Various Tillage Systems and Stubble Management on the Biological and Chemical Properties of Soil in Winter Wheat Monoculture |
topic_facet |
tillage system stubble management soil environment nutrients microorganisms |
description |
Agricultural practices, including tillage systems and postharvest residue management, strongly affect a wide range of soil properties. Depending on the degree of soil inversion, both negative and beneficial changes of its structure, chemical composition, and biological activity may occur as a result of these treatments. The three-year experiment was carried out on the soil under winter wheat (cv. Arktis) monoculture. The effect of various tillage systems and stubble management on the soil environment’s biological and chemical features was investigated. The total number of microorganisms (TNM); bacteria (B); actinobacteria(A); fungi (F); soil respiratory activity (SR); pH in 1 M KCl (pH); organic carbon content (OC); content of available phosphorus (Pa); potassium (Ka); magnesium (Mg); and content of total nitrogen (TN) and mineral nitrogen forms were determined in soil samples. It was shown that manure application was the factor with the greatest influence on soil properties. The manure fertilization resulted in a higher number of microorganisms in arable soil. Conventional tillage procedures combined with manure application increased the amounts of available forms of phosphorus, potassium, magnesium, and mineral nitrogen. Introduction of the chopped straw in the field enhanced the beneficial effect of manure on soil properties. |
format |
Text |
author |
Karol Kotwica Barbara Breza-Boruta Justyna Bauza-Kaszewska Piotr Kanarek Iwona Jaskulska Dariusz Jaskulski |
author_facet |
Karol Kotwica Barbara Breza-Boruta Justyna Bauza-Kaszewska Piotr Kanarek Iwona Jaskulska Dariusz Jaskulski |
author_sort |
Karol Kotwica |
title |
The Cumulative Effect of Various Tillage Systems and Stubble Management on the Biological and Chemical Properties of Soil in Winter Wheat Monoculture |
title_short |
The Cumulative Effect of Various Tillage Systems and Stubble Management on the Biological and Chemical Properties of Soil in Winter Wheat Monoculture |
title_full |
The Cumulative Effect of Various Tillage Systems and Stubble Management on the Biological and Chemical Properties of Soil in Winter Wheat Monoculture |
title_fullStr |
The Cumulative Effect of Various Tillage Systems and Stubble Management on the Biological and Chemical Properties of Soil in Winter Wheat Monoculture |
title_full_unstemmed |
The Cumulative Effect of Various Tillage Systems and Stubble Management on the Biological and Chemical Properties of Soil in Winter Wheat Monoculture |
title_sort |
cumulative effect of various tillage systems and stubble management on the biological and chemical properties of soil in winter wheat monoculture |
publisher |
Multidisciplinary Digital Publishing Institute |
publishDate |
2021 |
url |
https://doi.org/10.3390/agronomy11091726 |
op_coverage |
agris |
long_lat |
ENVELOPE(-58.100,-58.100,-62.000,-62.000) |
geographic |
TNM |
geographic_facet |
TNM |
genre |
Arktis Arktis* |
genre_facet |
Arktis Arktis* |
op_source |
Agronomy; Volume 11; Issue 9; Pages: 1726 |
op_relation |
Soil and Plant Nutrition https://dx.doi.org/10.3390/agronomy11091726 |
op_rights |
https://creativecommons.org/licenses/by/4.0/ |
op_doi |
https://doi.org/10.3390/agronomy11091726 |
container_title |
Agronomy |
container_volume |
11 |
container_issue |
9 |
container_start_page |
1726 |
_version_ |
1774715564945571840 |