Interesterification of Egg-Yolk Phosphatidylcholine with p-Methoxycinnamic Acid Catalyzed by Immobilized Lipase B from Candida Antarctica

The p-methoxycinnamic acid (p-MCA) is one of the most popular phenylpropanoids, the beneficial impact of which on the human health is well documented in the literature. This compound has shown many valuable activities including anticancer, antidiabetic, and neuro- and hepatoprotective. However, its...

Full description

Bibliographic Details
Published in:Catalysts
Main Authors: Magdalena Rychlicka, Anna Gliszczyńska
Format: Text
Language:English
Published: Multidisciplinary Digital Publishing Institute 2020
Subjects:
Online Access:https://doi.org/10.3390/catal10101181
id ftmdpi:oai:mdpi.com:/2073-4344/10/10/1181/
record_format openpolar
spelling ftmdpi:oai:mdpi.com:/2073-4344/10/10/1181/ 2023-08-20T04:02:25+02:00 Interesterification of Egg-Yolk Phosphatidylcholine with p-Methoxycinnamic Acid Catalyzed by Immobilized Lipase B from Candida Antarctica Magdalena Rychlicka Anna Gliszczyńska 2020-10-14 application/pdf https://doi.org/10.3390/catal10101181 EN eng Multidisciplinary Digital Publishing Institute Biocatalysis https://dx.doi.org/10.3390/catal10101181 https://creativecommons.org/licenses/by/4.0/ Catalysts; Volume 10; Issue 10; Pages: 1181 egg-yolk phosphatidylcholine p -methoxycinnamic acid lipase-catalyzed interesterification Novozym 435 methoxy derivatives of phenolic acids Text 2020 ftmdpi https://doi.org/10.3390/catal10101181 2023-08-01T00:16:22Z The p-methoxycinnamic acid (p-MCA) is one of the most popular phenylpropanoids, the beneficial impact of which on the human health is well documented in the literature. This compound has shown many valuable activities including anticancer, antidiabetic, and neuro- and hepatoprotective. However, its practical application is limited by its low bioavailability resulting from rapid metabolism in the human body. The latest strategy, aimed at overcoming these limitations, is based on the production of more stability in systemic circulation bioconjugates with phospholipids. Therefore, the aim of this research was to develop the biotechnological method for the synthesis of phospholipid derivatives of p-methoxycinnamic acid, which can play a role of new nutraceuticals. We developed and optimized enzymatic interesterification of phosphatidylcholine (PC) with ethyl p-methoxycinnamate (Ep-MCA). Novozym 435 and a binary solvent system of toluene/chloroform 9:1 (v/v) were found to be the effective biocatalyst and reaction medium for the synthesis of structured p-MCA phospholipids, respectively. The effects of the other reaction parameters, such as substrate molar ratio, enzyme dosage, and reaction time, on the degree of incorporation of p-MCA into PC were evaluated by use of an experimental factorial design method. The results showed that substrate molar ratio and biocatalyst load have significant effects on the synthesis of p-methoxycinnamoylated phospholipids. The optimum conditions were: Reaction time of three days, 30% (w/w) of Novozym 435, and 1/10 substrate molar ratio PC/Ep-MCA. Under these parameters, p-methoxycinnamoylated lysophosphatidylcholine (p-MCA-LPC) and p-methoxycinnamoylated phosphatidylcholine (p-MCA-PC) were obtained in isolated yields of 32% and 3% (w/w), respectively. Text Antarc* Antarctica MDPI Open Access Publishing Catalysts 10 10 1181
institution Open Polar
collection MDPI Open Access Publishing
op_collection_id ftmdpi
language English
topic egg-yolk phosphatidylcholine
p -methoxycinnamic acid
lipase-catalyzed interesterification
Novozym 435
methoxy derivatives of phenolic acids
spellingShingle egg-yolk phosphatidylcholine
p -methoxycinnamic acid
lipase-catalyzed interesterification
Novozym 435
methoxy derivatives of phenolic acids
Magdalena Rychlicka
Anna Gliszczyńska
Interesterification of Egg-Yolk Phosphatidylcholine with p-Methoxycinnamic Acid Catalyzed by Immobilized Lipase B from Candida Antarctica
topic_facet egg-yolk phosphatidylcholine
p -methoxycinnamic acid
lipase-catalyzed interesterification
Novozym 435
methoxy derivatives of phenolic acids
description The p-methoxycinnamic acid (p-MCA) is one of the most popular phenylpropanoids, the beneficial impact of which on the human health is well documented in the literature. This compound has shown many valuable activities including anticancer, antidiabetic, and neuro- and hepatoprotective. However, its practical application is limited by its low bioavailability resulting from rapid metabolism in the human body. The latest strategy, aimed at overcoming these limitations, is based on the production of more stability in systemic circulation bioconjugates with phospholipids. Therefore, the aim of this research was to develop the biotechnological method for the synthesis of phospholipid derivatives of p-methoxycinnamic acid, which can play a role of new nutraceuticals. We developed and optimized enzymatic interesterification of phosphatidylcholine (PC) with ethyl p-methoxycinnamate (Ep-MCA). Novozym 435 and a binary solvent system of toluene/chloroform 9:1 (v/v) were found to be the effective biocatalyst and reaction medium for the synthesis of structured p-MCA phospholipids, respectively. The effects of the other reaction parameters, such as substrate molar ratio, enzyme dosage, and reaction time, on the degree of incorporation of p-MCA into PC were evaluated by use of an experimental factorial design method. The results showed that substrate molar ratio and biocatalyst load have significant effects on the synthesis of p-methoxycinnamoylated phospholipids. The optimum conditions were: Reaction time of three days, 30% (w/w) of Novozym 435, and 1/10 substrate molar ratio PC/Ep-MCA. Under these parameters, p-methoxycinnamoylated lysophosphatidylcholine (p-MCA-LPC) and p-methoxycinnamoylated phosphatidylcholine (p-MCA-PC) were obtained in isolated yields of 32% and 3% (w/w), respectively.
format Text
author Magdalena Rychlicka
Anna Gliszczyńska
author_facet Magdalena Rychlicka
Anna Gliszczyńska
author_sort Magdalena Rychlicka
title Interesterification of Egg-Yolk Phosphatidylcholine with p-Methoxycinnamic Acid Catalyzed by Immobilized Lipase B from Candida Antarctica
title_short Interesterification of Egg-Yolk Phosphatidylcholine with p-Methoxycinnamic Acid Catalyzed by Immobilized Lipase B from Candida Antarctica
title_full Interesterification of Egg-Yolk Phosphatidylcholine with p-Methoxycinnamic Acid Catalyzed by Immobilized Lipase B from Candida Antarctica
title_fullStr Interesterification of Egg-Yolk Phosphatidylcholine with p-Methoxycinnamic Acid Catalyzed by Immobilized Lipase B from Candida Antarctica
title_full_unstemmed Interesterification of Egg-Yolk Phosphatidylcholine with p-Methoxycinnamic Acid Catalyzed by Immobilized Lipase B from Candida Antarctica
title_sort interesterification of egg-yolk phosphatidylcholine with p-methoxycinnamic acid catalyzed by immobilized lipase b from candida antarctica
publisher Multidisciplinary Digital Publishing Institute
publishDate 2020
url https://doi.org/10.3390/catal10101181
genre Antarc*
Antarctica
genre_facet Antarc*
Antarctica
op_source Catalysts; Volume 10; Issue 10; Pages: 1181
op_relation Biocatalysis
https://dx.doi.org/10.3390/catal10101181
op_rights https://creativecommons.org/licenses/by/4.0/
op_doi https://doi.org/10.3390/catal10101181
container_title Catalysts
container_volume 10
container_issue 10
container_start_page 1181
_version_ 1774712847966666752