Bioenergetics of Euphausia superba and Euphausia crystallorophias in the Ross Sea

Krill species are key organisms in the Antarctic food web. Biochemical composition in terms of lipids, proteins, carbohydrates, and fatty acids and its implications for spatial distribution were investigated in specimens of Euphausia superba and Euphausia crystallorophias collected in the Ross Sea a...

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Published in:Diversity
Main Authors: Andrea De Felice, Elena Manini, Ilaria Biagiotti, Iole Leonori
Format: Text
Language:English
Published: Multidisciplinary Digital Publishing Institute 2023
Subjects:
Online Access:https://doi.org/10.3390/d15040480
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spelling ftmdpi:oai:mdpi.com:/1424-2818/15/4/480/ 2023-08-20T04:02:28+02:00 Bioenergetics of Euphausia superba and Euphausia crystallorophias in the Ross Sea Andrea De Felice Elena Manini Ilaria Biagiotti Iole Leonori agris 2023-03-24 application/pdf https://doi.org/10.3390/d15040480 EN eng Multidisciplinary Digital Publishing Institute Marine Diversity https://dx.doi.org/10.3390/d15040480 https://creativecommons.org/licenses/by/4.0/ Diversity; Volume 15; Issue 4; Pages: 480 bioenergetics Euphausia superba Euphausia crystallorophias biochemical composition fatty acids Ross Sea Text 2023 ftmdpi https://doi.org/10.3390/d15040480 2023-08-01T09:25:26Z Krill species are key organisms in the Antarctic food web. Biochemical composition in terms of lipids, proteins, carbohydrates, and fatty acids and its implications for spatial distribution were investigated in specimens of Euphausia superba and Euphausia crystallorophias collected in the Ross Sea and the adjacent Pacific region during an acoustic survey carried out within the framework of the 19th Italian National Program for Research in Antarctica (PNRA) Expedition, to gain insights into their trophic relationships and bioenergetic strategies. In both species, the body biochemical composition (wet) showed a predominance of proteins (62–86%), followed by lipids and carbohydrates, and, among identified lipid classes, the two species did not seem to differ much in fatty acid composition. Results showed the highest dissimilarity in biochemical composition between species relative to differences in latitude (24%) and to inshore/offshore haul (22%). Fatty acid analysis, and particularly PUFA/SFA and 18PUFA/16PUFA ratios, allowed identification of a more pronounced omnivorous kind of diet in E. crystallorophias relative to E. superba. Text Antarc* Antarctic Antarctica Euphausia superba Ross Sea MDPI Open Access Publishing Antarctic Pacific Ross Sea The Antarctic Diversity 15 4 480
institution Open Polar
collection MDPI Open Access Publishing
op_collection_id ftmdpi
language English
topic bioenergetics
Euphausia superba
Euphausia crystallorophias
biochemical composition
fatty acids
Ross Sea
spellingShingle bioenergetics
Euphausia superba
Euphausia crystallorophias
biochemical composition
fatty acids
Ross Sea
Andrea De Felice
Elena Manini
Ilaria Biagiotti
Iole Leonori
Bioenergetics of Euphausia superba and Euphausia crystallorophias in the Ross Sea
topic_facet bioenergetics
Euphausia superba
Euphausia crystallorophias
biochemical composition
fatty acids
Ross Sea
description Krill species are key organisms in the Antarctic food web. Biochemical composition in terms of lipids, proteins, carbohydrates, and fatty acids and its implications for spatial distribution were investigated in specimens of Euphausia superba and Euphausia crystallorophias collected in the Ross Sea and the adjacent Pacific region during an acoustic survey carried out within the framework of the 19th Italian National Program for Research in Antarctica (PNRA) Expedition, to gain insights into their trophic relationships and bioenergetic strategies. In both species, the body biochemical composition (wet) showed a predominance of proteins (62–86%), followed by lipids and carbohydrates, and, among identified lipid classes, the two species did not seem to differ much in fatty acid composition. Results showed the highest dissimilarity in biochemical composition between species relative to differences in latitude (24%) and to inshore/offshore haul (22%). Fatty acid analysis, and particularly PUFA/SFA and 18PUFA/16PUFA ratios, allowed identification of a more pronounced omnivorous kind of diet in E. crystallorophias relative to E. superba.
format Text
author Andrea De Felice
Elena Manini
Ilaria Biagiotti
Iole Leonori
author_facet Andrea De Felice
Elena Manini
Ilaria Biagiotti
Iole Leonori
author_sort Andrea De Felice
title Bioenergetics of Euphausia superba and Euphausia crystallorophias in the Ross Sea
title_short Bioenergetics of Euphausia superba and Euphausia crystallorophias in the Ross Sea
title_full Bioenergetics of Euphausia superba and Euphausia crystallorophias in the Ross Sea
title_fullStr Bioenergetics of Euphausia superba and Euphausia crystallorophias in the Ross Sea
title_full_unstemmed Bioenergetics of Euphausia superba and Euphausia crystallorophias in the Ross Sea
title_sort bioenergetics of euphausia superba and euphausia crystallorophias in the ross sea
publisher Multidisciplinary Digital Publishing Institute
publishDate 2023
url https://doi.org/10.3390/d15040480
op_coverage agris
geographic Antarctic
Pacific
Ross Sea
The Antarctic
geographic_facet Antarctic
Pacific
Ross Sea
The Antarctic
genre Antarc*
Antarctic
Antarctica
Euphausia superba
Ross Sea
genre_facet Antarc*
Antarctic
Antarctica
Euphausia superba
Ross Sea
op_source Diversity; Volume 15; Issue 4; Pages: 480
op_relation Marine Diversity
https://dx.doi.org/10.3390/d15040480
op_rights https://creativecommons.org/licenses/by/4.0/
op_doi https://doi.org/10.3390/d15040480
container_title Diversity
container_volume 15
container_issue 4
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