Senadheera, T. R. L., Hossain, A., Dave, D., & Shahidi, F. (2023). Antioxidant and ACE-Inhibitory Activity of Protein Hydrolysates Produced from Atlantic Sea Cucumber (Cucumaria frondosa). Molecules, 28(13), 5263.
Chicago Style (17th ed.) CitationSenadheera, Tharindu R. L., Abul Hossain, Deepika Dave, and Fereidoon Shahidi. "Antioxidant and ACE-Inhibitory Activity of Protein Hydrolysates Produced from Atlantic Sea Cucumber (Cucumaria Frondosa)." Molecules 28, no. 13 (2023): 5263.
MLA (9th ed.) CitationSenadheera, Tharindu R. L., et al. "Antioxidant and ACE-Inhibitory Activity of Protein Hydrolysates Produced from Atlantic Sea Cucumber (Cucumaria Frondosa)." Molecules, vol. 28, no. 13, 2023, p. 5263.
Warning: These citations may not always be 100% accurate.