Food sources of wintering piscivorous waterbirds in coastal waters: a triple stable isotope approach for the southeastern Baltic Sea

• Published in: Estuarine, Coastal and Shelf Science
• Main Authors: Morkūnė, Rasa, Lesutienė, Jūratė, Barisevičiūtė, Rūta, Morkūnas, Julius, Gasiūnaitė, Zita Rasuolė
• Format: Article in Journal/Newspaper
• Language: English
• Published: 2016
• Subjects: Food webs; Sulfur; Aquatic birds; Smelt; Pelagic fish; Demersal fish; common guillemot; Uria aalge; uria
• Online Access: http://ku.lvb.lt/KU:ELABAPDB15741907&prefLang=en_US

This study uses a triple isotope approach (δ13C, δ15N, and δ34S) to quantify the main food sources for wintering piscivorous waterbirds in the coastal zone of the southeastern Baltic Sea. Significant differences of δ15N and δ34S values among pelagic fishes, benthic fishes, and benthopelagic European smelt (Osmerus eperlanus) were detected, while δ13C was similar among these sources. Using different combinations of δ13C, δ15N, and δ34S values in mixing models, we found that common guillemot (Uria aalge) and red-throated diver (Gavia stellata) mostly foraged on pelagic prey (50–70% and 51–56%, respectively), whereas great crested grebe (Podiceps cristatus) consumed benthic prey (48–53%). European smelt comprised a substantial proportion of the diet of studied birds (19–36%). A stable isotope approach can be recommended as a non-lethal method to study avian diets in the coastal waters of the Baltic Sea.