| Summary: | Annual hydrographic observations, measurements of primary production, and sampling of zooplankton were undertaken in Southwest Greenland waters in the 1950s and -60s. In the coastal area and at the entrance to Godthåbsfjord winter cooling normally extends to the bottom, resulting in a vertical mixing of the water and an effective replenishment of nutrients at the surface. The subsequent production rate is, therefore, high with an average annual gross production calculated to about 160 g C m-2. In the inner fjord regions the stratification is normally much more stable with persisting warm bottom water, and the production is, therefore, lower here than in the coastal area. The seasonal variation in the relations between daylight, primary production, phosphate, and quantity of zooplankton is, presumably, representative of the coastal waters at SW Greenland. A maximum in primary production in spring is normally followed by another maximum in late summer. The number of animals in the microplankton samples from the upper 30 m (the productive layer) is at its maximum simultaneously with the second maximum of the primary production, while the maximum of the macroplankton biomass (taken by stramin net) extends until late autumn in the coastal and outer fjord regions. A maximum of the macroplankton biomass during winter in the deep water layers in the inner Godthåbsfjord, caused by inflow of warm bottom water, stable stratification and cooled outflowing surface water acting as a barrier to the ascent of the animals, is assumed to be normal to the open, non-threshold, W Greenland fjords. Seasonal vertical migration of the zooplankton is indicated by Hensen net hauls from different depths. There is a concentration of zooplankton in the upper water layers in April-September and a deeper concentration from autumn to spring. Annual cycles of various animal groups are described for holoplankton and meroplankton, separately. Holoplankters are normally dominant, copepods being the most numerous group. Meroplankters, especially ...
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