Growth and survival of Octopus vulgaris (Cuvier 1797) paralarvae fed on three Artemia-based diets complemented with frozen fish flakes, crushed zooplankton and marine microalgae

• Published in: Scientia Marina
• Main Authors: Fuentes, Lidia, Sánchez, Francisco Javier, Lago, María Jesús, Iglesias, José, Pazos, Gema, Linares, Fatima
• Format: Article in Journal/Newspaper
• Language: English
• Published: Consejo Superior de Investigaciones Científicas 2011
• Subjects: Octopus vulgaris; paralarvae rearing; growth; survival; protein/lipid; DHA; EPA; cultivo de paralarvas; crecimiento; supervivencia; proteínas/lípidos; Elevado; Estadio; Hyperoplus lanceolatus
• Online Access: https://scientiamarina.revistas.csic.es/index.php/scientiamarina/article/view/1299; https://doi.org/10.3989/scimar.2011.75n4771

During one month, paralarvae of common octopus (Octopus vulgaris) were fed 3 different diets: (1) Artemia sp. enriched with Isochrysis galbana (AI) complemented with sand eel (Hyperoplus lanceolatus) flakes (AH); (2) Artemia sp. enriched with crushed marine zooplankton (AZ); and (3) Artemia sp. cult...