Book review: Nutritious, healthy, and preferred food as a human right

Adriana Fillol Mazo and Miguel Ángel Martín López’s Food Security Issues and Challenges (2021) is a collection of works by various authors around food safety, food security, and food sovereignty. There are various food security challenges for the world as it comes out of a pandemic. There are variou...

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Bibliographic Details
Main Author: Hai-Jew, Shalin
Format: Text
Language:unknown
Published: ScholarSpace @ JCCC 2022
Subjects:
food security
food safety
biotechnology
GMO
land grab
Adult and Continuing Education Administration
Community College Education Administration
Community College Leadership
Curriculum and Instruction
Educational Assessment
Evaluation
and Research
Higher Education
Higher Education Administration
Instructional Media Design
Online and Distance Education
Scholarship of Teaching and Learning
Social Statistics
University Extension
Adriana
Ocean acidification
Online Access:https://scholarspace.jccc.edu/c2c_online/vol1/iss17/16
https://scalar.usc.edu/works/c2c-digital-magazine-spring-summer-2022/book-review--nutritious-healthy-preferred-food
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spelling ftjohnsonccc:oai:scholarspace.jccc.edu:c2c_online-1307 2023-05-15T17:50:53+02:00 Book review: Nutritious, healthy, and preferred food as a human right Hai-Jew, Shalin 2022-07-01T07:00:00Z https://scholarspace.jccc.edu/c2c_online/vol1/iss17/16 https://scalar.usc.edu/works/c2c-digital-magazine-spring-summer-2022/book-review--nutritious-healthy-preferred-food unknown ScholarSpace @ JCCC https://scholarspace.jccc.edu/c2c_online/vol1/iss17/16 https://scalar.usc.edu/works/c2c-digital-magazine-spring-summer-2022/book-review--nutritious-healthy-preferred-food C2C Digital Magazine food security food safety biotechnology GMO land grab Adult and Continuing Education Administration Community College Education Administration Community College Leadership Curriculum and Instruction Educational Assessment Evaluation and Research Higher Education Higher Education Administration Instructional Media Design Online and Distance Education Scholarship of Teaching and Learning Social Statistics University Extension text 2022 ftjohnsonccc 2022-08-28T07:53:30Z Adriana Fillol Mazo and Miguel Ángel Martín López’s Food Security Issues and Challenges (2021) is a collection of works by various authors around food safety, food security, and food sovereignty. There are various food security challenges for the world as it comes out of a pandemic. There are various works about land use, land rental, biotechnologies, ocean acidification, and other issues related to agriculture and food production and food availability. Text Ocean acidification Johnson County Community College: ScholarSpace @ JCCC Adriana ENVELOPE(-62.783,-62.783,-64.667,-64.667)
institution Open Polar
collection Johnson County Community College: ScholarSpace @ JCCC
op_collection_id ftjohnsonccc
language unknown
topic food security
food safety
biotechnology
GMO
land grab
Adult and Continuing Education Administration
Community College Education Administration
Community College Leadership
Curriculum and Instruction
Educational Assessment
Evaluation
and Research
Higher Education
Higher Education Administration
Instructional Media Design
Online and Distance Education
Scholarship of Teaching and Learning
Social Statistics
University Extension
spellingShingle food security
food safety
biotechnology
GMO
land grab
Adult and Continuing Education Administration
Community College Education Administration
Community College Leadership
Curriculum and Instruction
Educational Assessment
Evaluation
and Research
Higher Education
Higher Education Administration
Instructional Media Design
Online and Distance Education
Scholarship of Teaching and Learning
Social Statistics
University Extension
Hai-Jew, Shalin
Book review: Nutritious, healthy, and preferred food as a human right
topic_facet food security
food safety
biotechnology
GMO
land grab
Adult and Continuing Education Administration
Community College Education Administration
Community College Leadership
Curriculum and Instruction
Educational Assessment
Evaluation
and Research
Higher Education
Higher Education Administration
Instructional Media Design
Online and Distance Education
Scholarship of Teaching and Learning
Social Statistics
University Extension
description Adriana Fillol Mazo and Miguel Ángel Martín López’s Food Security Issues and Challenges (2021) is a collection of works by various authors around food safety, food security, and food sovereignty. There are various food security challenges for the world as it comes out of a pandemic. There are various works about land use, land rental, biotechnologies, ocean acidification, and other issues related to agriculture and food production and food availability.
format Text
author Hai-Jew, Shalin
author_facet Hai-Jew, Shalin
author_sort Hai-Jew, Shalin
title Book review: Nutritious, healthy, and preferred food as a human right
title_short Book review: Nutritious, healthy, and preferred food as a human right
title_full Book review: Nutritious, healthy, and preferred food as a human right
title_fullStr Book review: Nutritious, healthy, and preferred food as a human right
title_full_unstemmed Book review: Nutritious, healthy, and preferred food as a human right
title_sort book review: nutritious, healthy, and preferred food as a human right
publisher ScholarSpace @ JCCC
publishDate 2022
url https://scholarspace.jccc.edu/c2c_online/vol1/iss17/16
https://scalar.usc.edu/works/c2c-digital-magazine-spring-summer-2022/book-review--nutritious-healthy-preferred-food
long_lat ENVELOPE(-62.783,-62.783,-64.667,-64.667)
geographic Adriana
geographic_facet Adriana
genre Ocean acidification
genre_facet Ocean acidification
op_source C2C Digital Magazine
op_relation https://scholarspace.jccc.edu/c2c_online/vol1/iss17/16
https://scalar.usc.edu/works/c2c-digital-magazine-spring-summer-2022/book-review--nutritious-healthy-preferred-food
_version_ 1766157812222656512

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