UJI PROKSIMAT PRODUK BAKSO DARI BAHAN KULIT UDANG VANAME (Litopenaeus vannamei)

• Published in: JOURNAL OF INDONESIAN TROPICAL FISHERIES (JOINT-FISH) : Jurnal Akuakultur, Teknologi dan Manajemen Perikanan Tangkap dan Ilmu Kelautan
• Main Authors: Asni, Andi, Syukur, Muh, Saswini, Andi Ade Ula, Safitri, Andi Zakiah, Bimantoro, Krisno
• Format: Article in Journal/Newspaper
• Language: English
• Published: Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan 2023
• Subjects: Rotten; White Sea
• Online Access: https://jurnal.fpik.umi.ac.id/index.php/JOINT-FISH/article/view/198; https://doi.org/10.33096/joint-fish.v6i1.198

Vaname shrimp (Litopenaeus vannamei) is one type of white sea shrimp that is popular with the public and is in demand in the market. The color is white with slightly bluish shades. The advantage of the shrimp is that the meat is tender and delicious. High shrimp consumption and production produce a...