Comparison of the Sensitivity of Crassostrea gigas and Vibrio fischeri (Microtox) for Toxicity Assessment of Produced Water
Aim: The toxicity of produced water (untreated and treated) obtained from exploration and production activities of the coast of Nigeria to the oyster (Crassostrea gigas) and a bacterium Vibrio fischeri was assessed. The sensitivity of the toxicity test procedures for both test organisms was assessed...
| Published in: | Journal of Advances in Biology & Biotechnology |
|---|---|
| Main Authors: | , |
| Format: | Article in Journal/Newspaper |
| Language: | English |
| Published: |
SCIENCEDOMAIN international
2018
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| Subjects: | |
| Online Access: | http://journaljabb.com/index.php/JABB/article/view/5640 https://doi.org/10.9734/JABB/2018/38236 |