Revisiting the distribution of oceanic N2 fixation and estimating diazotrophic contribution to marine production
International audience Marine N 2 fixation supports a significant portion of oceanic primary production by making N 2 bioavailable to planktonic communities, in the process influencing atmosphere-ocean carbon fluxes and our global climate. However, the geographical distribution and controlling facto...
Published in: | Nature Communications |
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Main Authors: | , , , , , , , , , |
Other Authors: | , , , , , , , , , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
HAL CCSD
2019
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Subjects: | |
Online Access: | https://hal.science/hal-02322624 https://hal.science/hal-02322624/document https://hal.science/hal-02322624/file/Tang%20et%20al%202019.pdf https://doi.org/10.1038/s41467-019-08640-0 |
Summary: | International audience Marine N 2 fixation supports a significant portion of oceanic primary production by making N 2 bioavailable to planktonic communities, in the process influencing atmosphere-ocean carbon fluxes and our global climate. However, the geographical distribution and controlling factors of marine N 2 fixation remain elusive largely due to sparse observations. Here we present unprecedented high-resolution underway N 2 fixation estimates across over 6000 kilometers of the western North Atlantic. Unexpectedly, we find increasing N 2 fixation rates from the oligotrophic Sargasso Sea to North America coastal waters, driven primarily by cyano-bacterial diazotrophs. N 2 fixation is best correlated to phosphorus availability and chlorophyll-a concentration. Globally, intense N 2 fixation activity in the coastal oceans is validated by a meta-analysis of published observations and we estimate the annual coastal N 2 fixation flux to be 16.7 Tg N. This study broadens the biogeography of N 2 fixation, highlights the interplay of regulating factors, and reveals thriving diazotrophic communities in coastal waters with potential significance to the global nitrogen and carbon cycles. |
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