Vulnerability and adaptation of US shellfisheries to ocean acidification
cited By 56 International audience Ocean acidification is a global, long-term problem whose ultimate solution requires carbon dioxide reduction at a scope and scale that will take decades to accomplish successfully. Until that is achieved, feasible and locally relevant adaptation and mitigation meas...
Published in: | Nature Climate Change |
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Online Access: | https://hal.univ-brest.fr/hal-01726743 https://doi.org/10.1038/nclimate2508 |
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ftinsu:oai:HAL:hal-01726743v1 2024-02-11T10:07:19+01:00 Vulnerability and adaptation of US shellfisheries to ocean acidification Ekstrom, J.A. Suatoni, L. Cooley, S.R. Pendleton, Linwood, H. Waldbusser, G.G. Cinner, J.E. Ritter, J. Langdon, C. van Hooidonk, R. Gledhill, D. Wellman, K. Beck, M.W. Brander, L.M. Rittschof, D. Doherty, C. Edwards, P.E.T. Portela, R. Ocean conservancy Washington Aménagement des Usages des Ressources et des Espaces marins et littoraux - Centre de droit et d'économie de la mer (AMURE) Institut Français de Recherche pour l'Exploitation de la Mer (IFREMER)-Université de Brest (UBO)-Institut Universitaire Européen de la Mer (IUEM) Institut de Recherche pour le Développement (IRD)-Institut national des sciences de l'Univers (INSU - CNRS)-Université de Brest (UBO)-Centre National de la Recherche Scientifique (CNRS)-Institut de Recherche pour le Développement (IRD)-Institut national des sciences de l'Univers (INSU - CNRS)-Centre National de la Recherche Scientifique (CNRS)-Centre National de la Recherche Scientifique (CNRS) Nicholas School of the Environment Duke University Durham College of Earth, Ocean and Atmospheric Sciences Corvallis (CEOAS) Oregon State University (OSU) ARC Centre of Excellence for Coral Reef Studies (CoralCoE) James Cook University (JCU) Duke University Marine Laboratory Rosenstiel School of Marine and Atmospheric Science (RSMAS) University of Miami Coral Gables NOAA Atlantic Oceanographic and Meteorological Laboratory (AOML) National Oceanic and Atmospheric Administration (NOAA) The Nature Conservancy Vrije Universiteit Amsterdam Amsterdam (VU) National Ocean Service (NOS) Conservation International 2015-02-23 https://hal.univ-brest.fr/hal-01726743 https://doi.org/10.1038/nclimate2508 en eng HAL CCSD Nature Publishing Group info:eu-repo/semantics/altIdentifier/doi/10.1038/nclimate2508 hal-01726743 https://hal.univ-brest.fr/hal-01726743 doi:10.1038/nclimate2508 ISSN: 1758-678X EISSN: 1758-6798 Nature Climate Change https://hal.univ-brest.fr/hal-01726743 Nature Climate Change, 2015, 5 (3), pp.207-214. ⟨10.1038/nclimate2508⟩ Acidification Adaptive management Carbon dioxide Marine environment Policy making Shellfish Stakeholder Vulnerability United States Mollusca [SHS]Humanities and Social Sciences info:eu-repo/semantics/article Journal articles 2015 ftinsu https://doi.org/10.1038/nclimate2508 2024-01-24T17:37:32Z cited By 56 International audience Ocean acidification is a global, long-term problem whose ultimate solution requires carbon dioxide reduction at a scope and scale that will take decades to accomplish successfully. Until that is achieved, feasible and locally relevant adaptation and mitigation measures are needed. To help to prioritize societal responses to ocean acidification, we present a spatially explicit, multidisciplinary vulnerability analysis of coastal human communities in the United States. We focus our analysis on shelled mollusc harvests, which are likely to be harmed by ocean acidification. Our results highlight US regions most vulnerable to ocean acidification (and why), important knowledge and information gaps, and opportunities to adapt through local actions. The research illustrates the benefits of integrating natural and social sciences to identify actions and other opportunities while policy, stakeholders and scientists are still in relatively early stages of developing research plans and responses to ocean acidification. Article in Journal/Newspaper Ocean acidification Institut national des sciences de l'Univers: HAL-INSU Nature Climate Change 5 3 207 214 |
institution |
Open Polar |
collection |
Institut national des sciences de l'Univers: HAL-INSU |
op_collection_id |
ftinsu |
language |
English |
topic |
Acidification Adaptive management Carbon dioxide Marine environment Policy making Shellfish Stakeholder Vulnerability United States Mollusca [SHS]Humanities and Social Sciences |
spellingShingle |
Acidification Adaptive management Carbon dioxide Marine environment Policy making Shellfish Stakeholder Vulnerability United States Mollusca [SHS]Humanities and Social Sciences Ekstrom, J.A. Suatoni, L. Cooley, S.R. Pendleton, Linwood, H. Waldbusser, G.G. Cinner, J.E. Ritter, J. Langdon, C. van Hooidonk, R. Gledhill, D. Wellman, K. Beck, M.W. Brander, L.M. Rittschof, D. Doherty, C. Edwards, P.E.T. Portela, R. Vulnerability and adaptation of US shellfisheries to ocean acidification |
topic_facet |
Acidification Adaptive management Carbon dioxide Marine environment Policy making Shellfish Stakeholder Vulnerability United States Mollusca [SHS]Humanities and Social Sciences |
description |
cited By 56 International audience Ocean acidification is a global, long-term problem whose ultimate solution requires carbon dioxide reduction at a scope and scale that will take decades to accomplish successfully. Until that is achieved, feasible and locally relevant adaptation and mitigation measures are needed. To help to prioritize societal responses to ocean acidification, we present a spatially explicit, multidisciplinary vulnerability analysis of coastal human communities in the United States. We focus our analysis on shelled mollusc harvests, which are likely to be harmed by ocean acidification. Our results highlight US regions most vulnerable to ocean acidification (and why), important knowledge and information gaps, and opportunities to adapt through local actions. The research illustrates the benefits of integrating natural and social sciences to identify actions and other opportunities while policy, stakeholders and scientists are still in relatively early stages of developing research plans and responses to ocean acidification. |
author2 |
Ocean conservancy Washington Aménagement des Usages des Ressources et des Espaces marins et littoraux - Centre de droit et d'économie de la mer (AMURE) Institut Français de Recherche pour l'Exploitation de la Mer (IFREMER)-Université de Brest (UBO)-Institut Universitaire Européen de la Mer (IUEM) Institut de Recherche pour le Développement (IRD)-Institut national des sciences de l'Univers (INSU - CNRS)-Université de Brest (UBO)-Centre National de la Recherche Scientifique (CNRS)-Institut de Recherche pour le Développement (IRD)-Institut national des sciences de l'Univers (INSU - CNRS)-Centre National de la Recherche Scientifique (CNRS)-Centre National de la Recherche Scientifique (CNRS) Nicholas School of the Environment Duke University Durham College of Earth, Ocean and Atmospheric Sciences Corvallis (CEOAS) Oregon State University (OSU) ARC Centre of Excellence for Coral Reef Studies (CoralCoE) James Cook University (JCU) Duke University Marine Laboratory Rosenstiel School of Marine and Atmospheric Science (RSMAS) University of Miami Coral Gables NOAA Atlantic Oceanographic and Meteorological Laboratory (AOML) National Oceanic and Atmospheric Administration (NOAA) The Nature Conservancy Vrije Universiteit Amsterdam Amsterdam (VU) National Ocean Service (NOS) Conservation International |
format |
Article in Journal/Newspaper |
author |
Ekstrom, J.A. Suatoni, L. Cooley, S.R. Pendleton, Linwood, H. Waldbusser, G.G. Cinner, J.E. Ritter, J. Langdon, C. van Hooidonk, R. Gledhill, D. Wellman, K. Beck, M.W. Brander, L.M. Rittschof, D. Doherty, C. Edwards, P.E.T. Portela, R. |
author_facet |
Ekstrom, J.A. Suatoni, L. Cooley, S.R. Pendleton, Linwood, H. Waldbusser, G.G. Cinner, J.E. Ritter, J. Langdon, C. van Hooidonk, R. Gledhill, D. Wellman, K. Beck, M.W. Brander, L.M. Rittschof, D. Doherty, C. Edwards, P.E.T. Portela, R. |
author_sort |
Ekstrom, J.A. |
title |
Vulnerability and adaptation of US shellfisheries to ocean acidification |
title_short |
Vulnerability and adaptation of US shellfisheries to ocean acidification |
title_full |
Vulnerability and adaptation of US shellfisheries to ocean acidification |
title_fullStr |
Vulnerability and adaptation of US shellfisheries to ocean acidification |
title_full_unstemmed |
Vulnerability and adaptation of US shellfisheries to ocean acidification |
title_sort |
vulnerability and adaptation of us shellfisheries to ocean acidification |
publisher |
HAL CCSD |
publishDate |
2015 |
url |
https://hal.univ-brest.fr/hal-01726743 https://doi.org/10.1038/nclimate2508 |
genre |
Ocean acidification |
genre_facet |
Ocean acidification |
op_source |
ISSN: 1758-678X EISSN: 1758-6798 Nature Climate Change https://hal.univ-brest.fr/hal-01726743 Nature Climate Change, 2015, 5 (3), pp.207-214. ⟨10.1038/nclimate2508⟩ |
op_relation |
info:eu-repo/semantics/altIdentifier/doi/10.1038/nclimate2508 hal-01726743 https://hal.univ-brest.fr/hal-01726743 doi:10.1038/nclimate2508 |
op_doi |
https://doi.org/10.1038/nclimate2508 |
container_title |
Nature Climate Change |
container_volume |
5 |
container_issue |
3 |
container_start_page |
207 |
op_container_end_page |
214 |
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1790605836994740224 |