The impact of freshening on phytoplankton production in the Pacific Arctic Ocean

• Published in: Progress in Oceanography
• Main Authors: Coupel, Pierre, Ruiz-Pino, Diana, Sicre, Marie-Alexandrine, Chen, J. F., Lee, S. H., Schiffrine, N., Li, H. L., Gascard, Jean-Claude
• Other Authors: Takuvik Joint International Laboratory ULAVAL-CNRS, Université Laval Québec (ULaval)-Institut national des sciences de l'Univers (INSU - CNRS)-Centre National de la Recherche Scientifique (CNRS), Austral, Boréal et Carbone (ABC), Laboratoire d'Océanographie et du Climat : Expérimentations et Approches Numériques (LOCEAN), Muséum national d'Histoire naturelle (MNHN)-Institut de Recherche pour le Développement (IRD)-Université Pierre et Marie Curie - Paris 6 (UPMC)-Institut national des sciences de l'Univers (INSU - CNRS)-Centre National de la Recherche Scientifique (CNRS)-Institut Pierre-Simon-Laplace (IPSL (FR_636)), École normale supérieure - Paris (ENS-PSL), Université Paris sciences et lettres (PSL)-Université Paris sciences et lettres (PSL)-Université de Versailles Saint-Quentin-en-Yvelines (UVSQ)-Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Institut national des sciences de l'Univers (INSU - CNRS)-Université Paris Diderot - Paris 7 (UPD7)-École polytechnique (X)-Centre National d'Études Spatiales Toulouse (CNES)-Sorbonne Université (SU)-Centre National de la Recherche Scientifique (CNRS)-École normale supérieure - Paris (ENS-PSL), Université Paris sciences et lettres (PSL)-Université Paris sciences et lettres (PSL)-Université de Versailles Saint-Quentin-en-Yvelines (UVSQ)-Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Université Paris Diderot - Paris 7 (UPD7)-École polytechnique (X)-Centre National d'Études Spatiales Toulouse (CNES)-Sorbonne Université (SU)-Centre National de la Recherche Scientifique (CNRS)-Muséum national d'Histoire naturelle (MNHN)-Institut de Recherche pour le Développement (IRD)-Université Pierre et Marie Curie - Paris 6 (UPMC)-Institut national des sciences de l'Univers (INSU - CNRS)-Centre National de la Recherche Scientifique (CNRS)-Institut Pierre-Simon-Laplace (IPSL (FR_636)), Université Paris sciences et lettres (PSL)-Université Paris sciences et lettres (PSL)-Université de Versailles Saint-Quentin-en-Yvelines (UVSQ)-Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Université Paris Diderot - Paris 7 (UPD7)-École polytechnique (X)-Centre National d'Études Spatiales Toulouse (CNES)-Sorbonne Université (SU)-Centre National de la Recherche Scientifique (CNRS), Biogéochimie-Traceurs-Paléoclimat (BTP), Laboratory of marine ecosystem and Biogeochemistry, Second Institute of Oceanography, State Oceanic Administration (SOA)-State Oceanic Administration (SOA), Department of Oceanography, Pusan National University
• Format: Article in Journal/Newspaper
• Language: English
• Published: HAL CCSD 2015
• Subjects: nitracline; primary production; 19 stratification; Polar waters; ice edge; Canada Basin; Chukchi shelf; chlorophyll; freshening; Arctic Ocean; [SDU.STU.OC]Sciences of the Universe [physics]/Earth Sciences/Oceanography; [PHYS.PHYS.PHYS-GEO-PH]Physics [physics]/Physics [physics]/Geophysics [physics.geo-ph]; Arctic; Bering Strait; canada basin; Chukchi; Global warming; North Pole; Pacific Arctic; Phytoplankton; Sea ice
• Online Access: https://hal.sorbonne-universite.fr/hal-01103453; https://hal.sorbonne-universite.fr/hal-01103453/document; https://hal.sorbonne-universite.fr/hal-01103453/file/Coupel_The_impact_of.pdf; https://doi.org/10.1016/j.pocean.2014.12.003

International audience Since the 1990s, drastic melting of sea ice and continental ice in the Arctic region, triggered by global warming, has caused substantial freshening of the Arctic Ocean. While several studies attempted to quantify the magnitude of this freshening, its consequences on primary producers remain poorly documented. In this study, we evaluate the impact of the freshwater content (FWC) of the upper Arctic Ocean on phytoplankton across the Pacific sector, from the Bering Strait (65°N) to the North Pole (86°N), during summer 2008. We performed statistical analyses on the physical, biogeochemical and biological data acquired during the CHINARE 2008 cruise to investigate the effect of sea-ice melting on the Arctic phytoplankton. We found that the strong freshening observed in the Canada Basin had a negative impact on primary producers as a result of the deepening of the nitracline and the establishment of a subsurface chlorophyll maximum (SCM). In contrast, regions with lower freshening, such as the Chukchi shelf and the marginal ice zone (MIZ) over the Chukchi Borderland, exhibited a shallower nitracline sustaining relatively high primary production and biomass. Our results imply that the predicted increase freshening in future years will likely cause the Arctic deep basin to become more oligotrophic because of weaker surface nutrient renewal from the subsurface ocean, despite higher light penetration.