The effect of temperature on the survival of salmonid alphavirus analysed using in vitro and in vivo methods
Disease outbreaks in fish aquaculture are often of concern due to the possibility of pathogen transmission to fish in neighbouring farms and to wild fish populations. To be able to assess the risk and manage transmission and outbreak scenarios, it is of great importance to understand the impact of v...
Published in: | Aquaculture |
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Main Authors: | , , , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
2020
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Subjects: | |
Online Access: | https://hdl.handle.net/11250/2684553 https://doi.org/10.1016/j.aquaculture.2019.734647 |