Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar)

Methionine–choline-deficient (MCD) mammals are known to accumulate liver TAG probably due to phosphatidylcholine (PC) deficiency and thus assembly of VLDL and transport of lipids from liver to peripheral organs. To assess whether supplementation of choline could spare methionine and secure a healthy...

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Published in:Aquaculture Nutrition
Main Authors: Espe, Marit, Andersen, Synne Marte, Veiseth-Kent, Eva, Rønnestad, Ivar, Holen, Elisabeth, Zerrahn, Jens-Erik, Aksnes, Anders
Format: Article in Journal/Newspaper
Language:English
Published: 2017
Subjects:
Online Access:http://hdl.handle.net/11250/2488566
https://doi.org/10.1111/anu.12476
id ftimr:oai:imr.brage.unit.no:11250/2488566
record_format openpolar
spelling ftimr:oai:imr.brage.unit.no:11250/2488566 2023-05-15T15:32:16+02:00 Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar) Espe, Marit Andersen, Synne Marte Veiseth-Kent, Eva Rønnestad, Ivar Holen, Elisabeth Zerrahn, Jens-Erik Aksnes, Anders 2017 application/pdf http://hdl.handle.net/11250/2488566 https://doi.org/10.1111/anu.12476 eng eng Norges forskningsråd: 262300 Nofima AS: 201701 Aquaculture Nutrition. 2017, 23 (5), 1086-1094. urn:issn:1353-5773 http://hdl.handle.net/11250/2488566 https://doi.org/10.1111/anu.12476 cristin:1512258 1086-1094 23 Aquaculture Nutrition 5 Peer reviewed Journal article 2017 ftimr https://doi.org/10.1111/anu.12476 2021-09-23T20:14:47Z Methionine–choline-deficient (MCD) mammals are known to accumulate liver TAG probably due to phosphatidylcholine (PC) deficiency and thus assembly of VLDL and transport of lipids from liver to peripheral organs. To assess whether supplementation of choline could spare methionine and secure a healthy liver metabolism, by reducing the endogenous PC synthesis without interfering with lipid transport and distribution, Atlantic salmon with initial BW of 700 g were fed adequate (1.9 g Met/16 gN) or surplus methionine (2.5 g Met/16 gN) diets of which were supplemented with choline or not for a period of 19 weeks. Fish fed the low-methionine diets had reduced growth (p = .013) due to reduced protein gain (p = .007), while lipid gain slightly improved in fish fed the choline-supplemented diets (p = .047). Also, feed conversion improved when fed surplus methionine (p < .001), while choline supplementation had no impact on feed conversion. No interaction between choline and methionine on growth performance or retention existed. Phospholipid status in liver and muscle was not affected by treatments, and no liver TAG accumulation occurred at the methionine levels used. Gene expression of ApoB100 necessary for assembling VLDL or pemt necessary for endogenous PC synthesis was unaffected by treatments. Capacity of methylation (MAT, BHMT) within the liver was not affected by treatment nor was the gene expression of enzymes in liver transsulfuration (CBS or CDO). Methionine status within liver was unaffected by treatments, while free methionine reduced in those fish fed the low-methionine diets in muscle and plasma. Cystathionine and taurine were elevated when fed surplus methionine. Choline supplementation had no impact on sulphur amino acid metabolites in either tissue. Neither did choline supplementation improve TAG mobilization from liver to muscle. To conclude, choline does not improve endogenous phospholipid synthesis or transport of TAG from liver to muscle depot when added to diets containing 1.9 g Met/16 gN, while surplus methionine improved growth and protein retention, indicating that 1.9 g Met/16 gN is enough to support a healthy liver metabolism, but too low to support muscle protein deposition in adult salmon fed high plant protein diets for longer periods of time. submittedVersion Article in Journal/Newspaper Atlantic salmon Salmo salar Institute for Marine Research: Brage IMR Aquaculture Nutrition 23 5 1086 1094
institution Open Polar
collection Institute for Marine Research: Brage IMR
op_collection_id ftimr
language English
description Methionine–choline-deficient (MCD) mammals are known to accumulate liver TAG probably due to phosphatidylcholine (PC) deficiency and thus assembly of VLDL and transport of lipids from liver to peripheral organs. To assess whether supplementation of choline could spare methionine and secure a healthy liver metabolism, by reducing the endogenous PC synthesis without interfering with lipid transport and distribution, Atlantic salmon with initial BW of 700 g were fed adequate (1.9 g Met/16 gN) or surplus methionine (2.5 g Met/16 gN) diets of which were supplemented with choline or not for a period of 19 weeks. Fish fed the low-methionine diets had reduced growth (p = .013) due to reduced protein gain (p = .007), while lipid gain slightly improved in fish fed the choline-supplemented diets (p = .047). Also, feed conversion improved when fed surplus methionine (p < .001), while choline supplementation had no impact on feed conversion. No interaction between choline and methionine on growth performance or retention existed. Phospholipid status in liver and muscle was not affected by treatments, and no liver TAG accumulation occurred at the methionine levels used. Gene expression of ApoB100 necessary for assembling VLDL or pemt necessary for endogenous PC synthesis was unaffected by treatments. Capacity of methylation (MAT, BHMT) within the liver was not affected by treatment nor was the gene expression of enzymes in liver transsulfuration (CBS or CDO). Methionine status within liver was unaffected by treatments, while free methionine reduced in those fish fed the low-methionine diets in muscle and plasma. Cystathionine and taurine were elevated when fed surplus methionine. Choline supplementation had no impact on sulphur amino acid metabolites in either tissue. Neither did choline supplementation improve TAG mobilization from liver to muscle. To conclude, choline does not improve endogenous phospholipid synthesis or transport of TAG from liver to muscle depot when added to diets containing 1.9 g Met/16 gN, while surplus methionine improved growth and protein retention, indicating that 1.9 g Met/16 gN is enough to support a healthy liver metabolism, but too low to support muscle protein deposition in adult salmon fed high plant protein diets for longer periods of time. submittedVersion
format Article in Journal/Newspaper
author Espe, Marit
Andersen, Synne Marte
Veiseth-Kent, Eva
Rønnestad, Ivar
Holen, Elisabeth
Zerrahn, Jens-Erik
Aksnes, Anders
spellingShingle Espe, Marit
Andersen, Synne Marte
Veiseth-Kent, Eva
Rønnestad, Ivar
Holen, Elisabeth
Zerrahn, Jens-Erik
Aksnes, Anders
Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar)
author_facet Espe, Marit
Andersen, Synne Marte
Veiseth-Kent, Eva
Rønnestad, Ivar
Holen, Elisabeth
Zerrahn, Jens-Erik
Aksnes, Anders
author_sort Espe, Marit
title Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar)
title_short Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar)
title_full Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar)
title_fullStr Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar)
title_full_unstemmed Choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult Atlantic salmon (Salmo salar)
title_sort choline supplementation increased total body lipid gain, while surplus methionine improved growth and amino acid retention in adult atlantic salmon (salmo salar)
publishDate 2017
url http://hdl.handle.net/11250/2488566
https://doi.org/10.1111/anu.12476
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source 1086-1094
23
Aquaculture Nutrition
5
op_relation Norges forskningsråd: 262300
Nofima AS: 201701
Aquaculture Nutrition. 2017, 23 (5), 1086-1094.
urn:issn:1353-5773
http://hdl.handle.net/11250/2488566
https://doi.org/10.1111/anu.12476
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op_doi https://doi.org/10.1111/anu.12476
container_title Aquaculture Nutrition
container_volume 23
container_issue 5
container_start_page 1086
op_container_end_page 1094
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