Vaccination against Vibrio salmoncida results from three laboratory trials

Atlantic salmon smolts (Salmo salar) were vaccinated with a bacterin made from formalin-killed Vibrio salmonicida. In laboratory trials, fish vaccinated once showed little or no protection after challenge. Fish vaccinated twice appeared to be protected, the degree of protection depending on the admi...

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Bibliographic Details
Main Authors: Hjeltnes, Brit K., Andersen, Kari, Ellingsen, Hans-Magne
Format: Report
Language:English
Published: ICES 1987
Subjects:
fish diseases
fiskesykdommer
disease treatment
sykdomsbehandling
farmed fish
oppdrettsfisk
VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Resource biology: 921
VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Aquaculture: 922
Atlantic salmon
Salmo salar
Online Access:http://hdl.handle.net/11250/104320
Description
Summary:Atlantic salmon smolts (Salmo salar) were vaccinated with a bacterin made from formalin-killed Vibrio salmonicida. In laboratory trials, fish vaccinated once showed little or no protection after challenge. Fish vaccinated twice appeared to be protected, the degree of protection depending on the administration route of the vaccine.

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