Studies on Antarctic Krill Euphausia superba - Biochemical and Processing Aspects
Antarctic krill, harvested from Southern ocean during the first Indian Antarctic krill expedition, was processed on board FORV Sagar Sampada. Changes in biochemical parameters during frozen storage were studied. Various products were prepared from the mince obtained from krill. The chemical composit...
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2012
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fticar:oai:ojs3.epubs.icar.org.in:article/22804 2023-05-15T13:33:00+02:00 Studies on Antarctic Krill Euphausia superba - Biochemical and Processing Aspects C.N., Ravishanker K., Ashok Kumar A.G., Radhakrishnan 2012-10-11 application/pdf https://epubs.icar.org.in/index.php/FT/article/view/22804 eng eng Society of Fisheries Technologists (India) https://epubs.icar.org.in/index.php/FT/article/view/22804/11087 https://epubs.icar.org.in/index.php/FT/article/view/22804 Copyright (c) 2014 Fishery Technology Fishery Technology; Vol. 36 No. 2 (1999) 2582-2632 0015-3001 Antarctic krill chemical changes fluoride content info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article 2012 fticar 2022-09-19T09:04:52Z Antarctic krill, harvested from Southern ocean during the first Indian Antarctic krill expedition, was processed on board FORV Sagar Sampada. Changes in biochemical parameters during frozen storage were studied. Various products were prepared from the mince obtained from krill. The chemical composition was similar to other related species. Fluoride in the shell migrated into the meat on frozen storage to the tune of 44% after three months. Article in Journal/Newspaper Antarc* Antarctic Antarctic Krill Euphausia superba Southern Ocean Indian Agricultural Research Journals ( Indian Council of Agricultural Research) Antarctic Indian Southern Ocean |
institution |
Open Polar |
collection |
Indian Agricultural Research Journals ( Indian Council of Agricultural Research) |
op_collection_id |
fticar |
language |
English |
topic |
Antarctic krill chemical changes fluoride content |
spellingShingle |
Antarctic krill chemical changes fluoride content C.N., Ravishanker K., Ashok Kumar A.G., Radhakrishnan Studies on Antarctic Krill Euphausia superba - Biochemical and Processing Aspects |
topic_facet |
Antarctic krill chemical changes fluoride content |
description |
Antarctic krill, harvested from Southern ocean during the first Indian Antarctic krill expedition, was processed on board FORV Sagar Sampada. Changes in biochemical parameters during frozen storage were studied. Various products were prepared from the mince obtained from krill. The chemical composition was similar to other related species. Fluoride in the shell migrated into the meat on frozen storage to the tune of 44% after three months. |
format |
Article in Journal/Newspaper |
author |
C.N., Ravishanker K., Ashok Kumar A.G., Radhakrishnan |
author_facet |
C.N., Ravishanker K., Ashok Kumar A.G., Radhakrishnan |
author_sort |
C.N., Ravishanker |
title |
Studies on Antarctic Krill Euphausia superba - Biochemical and Processing Aspects |
title_short |
Studies on Antarctic Krill Euphausia superba - Biochemical and Processing Aspects |
title_full |
Studies on Antarctic Krill Euphausia superba - Biochemical and Processing Aspects |
title_fullStr |
Studies on Antarctic Krill Euphausia superba - Biochemical and Processing Aspects |
title_full_unstemmed |
Studies on Antarctic Krill Euphausia superba - Biochemical and Processing Aspects |
title_sort |
studies on antarctic krill euphausia superba - biochemical and processing aspects |
publisher |
Society of Fisheries Technologists (India) |
publishDate |
2012 |
url |
https://epubs.icar.org.in/index.php/FT/article/view/22804 |
geographic |
Antarctic Indian Southern Ocean |
geographic_facet |
Antarctic Indian Southern Ocean |
genre |
Antarc* Antarctic Antarctic Krill Euphausia superba Southern Ocean |
genre_facet |
Antarc* Antarctic Antarctic Krill Euphausia superba Southern Ocean |
op_source |
Fishery Technology; Vol. 36 No. 2 (1999) 2582-2632 0015-3001 |
op_relation |
https://epubs.icar.org.in/index.php/FT/article/view/22804/11087 https://epubs.icar.org.in/index.php/FT/article/view/22804 |
op_rights |
Copyright (c) 2014 Fishery Technology |
_version_ |
1766037681862606848 |