Studies on Fin Whale Pancreatic Proteases: III. Properties of Purified Fin Whale Anionic Chymotrypsin

• Main Author: MATSUOKA, Atsushi KOIDE and Yoshitaka
• Format: Text
• Language: English
• Published: Oxford University Press 1970
• Subjects: Articles; Archibald; Fin whale
• Online Access: http://jb.oxfordjournals.org/cgi/content/short/68/1/1

Some physical and enzymatic properties were studied on the purified fin whale anionic chymotrypsin which was homogeneous by polyacrylamide gel electrophoresis and ultracentrifugal analysis. The molecular weight was approximately 17, 000 ( S 20 , w = 1.62) by the Archibald procedure, and the enzyme w...