n-3 polyunsaturated fatty acids are still underappreciated and underused post myocardial infarction
Interest in the possible cardio-protective effects of n-3 polyunsaturated fatty acids (n-3 PUFA) has existed since the late 1970s. Early observations in Greenland Eskimos and the Japanese population linked a fatty fish oil rich diet with lower rates of heart disease. Now there is good evidence that...
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British Medical Journal Publishing Group
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fthighwire:oai:open-archive.highwire.org:heartjnl:hrt.2008.161430v1 2023-05-15T16:07:31+02:00 n-3 polyunsaturated fatty acids are still underappreciated and underused post myocardial infarction Khavandi, Ali Khavandi, Kaivan Greenstein, Adam Karsch, Karl Heagerty, Anthony 2009-01-08 07:28:39.0 text/html http://heart.bmj.com/cgi/content/short/hrt.2008.161430v1 https://doi.org/10.1136/hrt.2008.161430 en eng British Medical Journal Publishing Group http://heart.bmj.com/cgi/content/short/hrt.2008.161430v1 http://dx.doi.org/10.1136/hrt.2008.161430 Copyright (C) 2009, BMJ Publishing Group Ltd Viewpoint TEXT 2009 fthighwire https://doi.org/10.1136/hrt.2008.161430 2012-06-19T02:35:55Z Interest in the possible cardio-protective effects of n-3 polyunsaturated fatty acids (n-3 PUFA) has existed since the late 1970s. Early observations in Greenland Eskimos and the Japanese population linked a fatty fish oil rich diet with lower rates of heart disease. Now there is good evidence that n-3 PUFA and specifically the Eicosapentaenoic acid (EPA) and docosahexenoic acid (DHA) subgroups confer protection from coronary heart disease (CHD). This benefit appears most pronounced on CHD mortality and sudden cardiac death, which is 50% lower in men who consume oily fish at least once a week1. Multiple epidemiological studies have repeatedly confirmed this trend and suggest an inverse relationship between n-3 PUFA containing fish consumption and CHD death2-4. Text eskimo* Greenland HighWire Press (Stanford University) Greenland Heart 95 7 540 541 |
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HighWire Press (Stanford University) |
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English |
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Viewpoint Khavandi, Ali Khavandi, Kaivan Greenstein, Adam Karsch, Karl Heagerty, Anthony n-3 polyunsaturated fatty acids are still underappreciated and underused post myocardial infarction |
topic_facet |
Viewpoint |
description |
Interest in the possible cardio-protective effects of n-3 polyunsaturated fatty acids (n-3 PUFA) has existed since the late 1970s. Early observations in Greenland Eskimos and the Japanese population linked a fatty fish oil rich diet with lower rates of heart disease. Now there is good evidence that n-3 PUFA and specifically the Eicosapentaenoic acid (EPA) and docosahexenoic acid (DHA) subgroups confer protection from coronary heart disease (CHD). This benefit appears most pronounced on CHD mortality and sudden cardiac death, which is 50% lower in men who consume oily fish at least once a week1. Multiple epidemiological studies have repeatedly confirmed this trend and suggest an inverse relationship between n-3 PUFA containing fish consumption and CHD death2-4. |
format |
Text |
author |
Khavandi, Ali Khavandi, Kaivan Greenstein, Adam Karsch, Karl Heagerty, Anthony |
author_facet |
Khavandi, Ali Khavandi, Kaivan Greenstein, Adam Karsch, Karl Heagerty, Anthony |
author_sort |
Khavandi, Ali |
title |
n-3 polyunsaturated fatty acids are still underappreciated and underused post myocardial infarction |
title_short |
n-3 polyunsaturated fatty acids are still underappreciated and underused post myocardial infarction |
title_full |
n-3 polyunsaturated fatty acids are still underappreciated and underused post myocardial infarction |
title_fullStr |
n-3 polyunsaturated fatty acids are still underappreciated and underused post myocardial infarction |
title_full_unstemmed |
n-3 polyunsaturated fatty acids are still underappreciated and underused post myocardial infarction |
title_sort |
n-3 polyunsaturated fatty acids are still underappreciated and underused post myocardial infarction |
publisher |
British Medical Journal Publishing Group |
publishDate |
2009 |
url |
http://heart.bmj.com/cgi/content/short/hrt.2008.161430v1 https://doi.org/10.1136/hrt.2008.161430 |
geographic |
Greenland |
geographic_facet |
Greenland |
genre |
eskimo* Greenland |
genre_facet |
eskimo* Greenland |
op_relation |
http://heart.bmj.com/cgi/content/short/hrt.2008.161430v1 http://dx.doi.org/10.1136/hrt.2008.161430 |
op_rights |
Copyright (C) 2009, BMJ Publishing Group Ltd |
op_doi |
https://doi.org/10.1136/hrt.2008.161430 |
container_title |
Heart |
container_volume |
95 |
container_issue |
7 |
container_start_page |
540 |
op_container_end_page |
541 |
_version_ |
1766403635224248320 |