Accumulation of glycerol by the heterobasidiomycetous yeast Rhodosporidium sphaerocarpum in response to external hypertonicity due to NaCl
The heterobasidiomycetous yeast Rhodosporidium sphaerocarpum isolated from the Antarctic Ocean and a saltpan, showed marked tolerance to high concentrations of NaCl in the growth medium. This yeast accumulated glycerol as a major osmoregulator, as well as Na+ and Cl−, in response to changes in the c...
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Oxford University Press
1994
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fthighwire:oai:open-archive.highwire.org:femsle:115/2-3/213 2023-05-15T13:56:50+02:00 Accumulation of glycerol by the heterobasidiomycetous yeast Rhodosporidium sphaerocarpum in response to external hypertonicity due to NaCl Yagi, Tadashi Ashibe, Emi 1994-01-01 00:00:00.0 text/html http://femsle.oxfordjournals.org/cgi/content/short/115/2-3/213 https://doi.org/10.1111/j.1574-6968.1994.tb06640.x en eng Oxford University Press http://femsle.oxfordjournals.org/cgi/content/short/115/2-3/213 http://dx.doi.org/10.1111/j.1574-6968.1994.tb06640.x Copyright (C) 1994, Oxford University Press Articles TEXT 1994 fthighwire https://doi.org/10.1111/j.1574-6968.1994.tb06640.x 2016-11-16T17:34:13Z The heterobasidiomycetous yeast Rhodosporidium sphaerocarpum isolated from the Antarctic Ocean and a saltpan, showed marked tolerance to high concentrations of NaCl in the growth medium. This yeast accumulated glycerol as a major osmoregulator, as well as Na+ and Cl−, in response to changes in the concentration of NaCl in the external medium. The low levels of another cellular polyol, xylitol, did not respond to changes in the external medium. Text Antarc* Antarctic Antarctic Ocean HighWire Press (Stanford University) Antarctic Antarctic Ocean The Antarctic FEMS Microbiology Letters 115 2-3 213 217 |
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HighWire Press (Stanford University) |
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English |
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Articles |
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Articles Yagi, Tadashi Ashibe, Emi Accumulation of glycerol by the heterobasidiomycetous yeast Rhodosporidium sphaerocarpum in response to external hypertonicity due to NaCl |
topic_facet |
Articles |
description |
The heterobasidiomycetous yeast Rhodosporidium sphaerocarpum isolated from the Antarctic Ocean and a saltpan, showed marked tolerance to high concentrations of NaCl in the growth medium. This yeast accumulated glycerol as a major osmoregulator, as well as Na+ and Cl−, in response to changes in the concentration of NaCl in the external medium. The low levels of another cellular polyol, xylitol, did not respond to changes in the external medium. |
format |
Text |
author |
Yagi, Tadashi Ashibe, Emi |
author_facet |
Yagi, Tadashi Ashibe, Emi |
author_sort |
Yagi, Tadashi |
title |
Accumulation of glycerol by the heterobasidiomycetous yeast Rhodosporidium sphaerocarpum in response to external hypertonicity due to NaCl |
title_short |
Accumulation of glycerol by the heterobasidiomycetous yeast Rhodosporidium sphaerocarpum in response to external hypertonicity due to NaCl |
title_full |
Accumulation of glycerol by the heterobasidiomycetous yeast Rhodosporidium sphaerocarpum in response to external hypertonicity due to NaCl |
title_fullStr |
Accumulation of glycerol by the heterobasidiomycetous yeast Rhodosporidium sphaerocarpum in response to external hypertonicity due to NaCl |
title_full_unstemmed |
Accumulation of glycerol by the heterobasidiomycetous yeast Rhodosporidium sphaerocarpum in response to external hypertonicity due to NaCl |
title_sort |
accumulation of glycerol by the heterobasidiomycetous yeast rhodosporidium sphaerocarpum in response to external hypertonicity due to nacl |
publisher |
Oxford University Press |
publishDate |
1994 |
url |
http://femsle.oxfordjournals.org/cgi/content/short/115/2-3/213 https://doi.org/10.1111/j.1574-6968.1994.tb06640.x |
geographic |
Antarctic Antarctic Ocean The Antarctic |
geographic_facet |
Antarctic Antarctic Ocean The Antarctic |
genre |
Antarc* Antarctic Antarctic Ocean |
genre_facet |
Antarc* Antarctic Antarctic Ocean |
op_relation |
http://femsle.oxfordjournals.org/cgi/content/short/115/2-3/213 http://dx.doi.org/10.1111/j.1574-6968.1994.tb06640.x |
op_rights |
Copyright (C) 1994, Oxford University Press |
op_doi |
https://doi.org/10.1111/j.1574-6968.1994.tb06640.x |
container_title |
FEMS Microbiology Letters |
container_volume |
115 |
container_issue |
2-3 |
container_start_page |
213 |
op_container_end_page |
217 |
_version_ |
1766264410998833152 |