Comparison of experimental susceptibility of rainbow trout (Oncorhynchus mykiss), turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to lactococcus garvieae
WOS: 000348289800022 Lactococcus garvieae is a major fish pathogen leads to haemorragic septicemia in many fish species. Present study was designed to determine and compare differences in susceptibilities of some important fish species to L. garvieae. Rainbow trout (Oncorhynchus mykiss), Black Sea t...
Published in: | Turkish Journal of Fisheries and Aquatic Sciences |
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Language: | English |
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Central Fisheries Research Inst
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Online Access: | https://hdl.handle.net/11436/3109 https://doi.org/10.4194/1303-2712-v14_2_22 |
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fterdoganuniv:oai:acikerisim.erdogan.edu.tr:11436/3109 2023-09-26T15:23:54+02:00 Comparison of experimental susceptibility of rainbow trout (Oncorhynchus mykiss), turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to lactococcus garvieae Türe, Mustafa Haliloğlu, Halil İbrahim Altuntaş, Cemil Boran, Halis Kutlu, İlyas RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Temel Bilimler Bölümü Boran, Halis 2014 application/pdf https://hdl.handle.net/11436/3109 https://doi.org/10.4194/1303-2712-v14_2_22 eng eng Central Fisheries Research Inst Turkish Journal of Fisheries and Aquatic Sciences Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı Ture, M., Haliloglu, H.I., Altuntas, C., Boran, H., Kutlu, I., (2014).Comparison of Experimental Susceptibility of Rainbow Trout (Oncorhynchus mykiss), Turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to Lactococcus garvieae.Turkish Journal of Fisheries and Aquatic Sciences, 14(2), 507-513.https://doi.org/10.4194/1303-2712-v14_2_22 1303-2712 https://doi.org/10.4194/1303-2712-v14_2_22 https://hdl.handle.net/11436/3109 doi:10.4194/1303-2712-v14_2_22 14 2 507 513 info:eu-repo/semantics/openAccess L. garvieae Rainbow trout Turbot Black Sea trout Sea bass Virulence article 2014 fterdoganuniv https://doi.org/10.4194/1303-2712-v14_2_22 2023-08-27T20:30:27Z WOS: 000348289800022 Lactococcus garvieae is a major fish pathogen leads to haemorragic septicemia in many fish species. Present study was designed to determine and compare differences in susceptibilities of some important fish species to L. garvieae. Rainbow trout (Oncorhynchus mykiss), Black Sea trout (Salmo trutta labrax; synonym, Salmo coruhensis), turbot (Psetta maxima), and sea bass (Dicentrarchus labrax) were kept at different temperature ranges (12-23 degrees C) for 30 days and challenged by intraperitoneal (i.p.) injection and immersion (imm) with L. garvieae (Lgper), isolated from rainbow trout and ATCC49156 strain. Bacteria were ranged between 1.7x10(5) - 2x10(6) colonies forming unit (cfu) fish(-1) in experiments. As a result of the experiments, Lgper strain had high virulence for rainbow trout, with 98% mortality when challenged by i.p. injection. Rainbow trout and Black Sea trout tested at the lower temperature (12 degrees C) were less susceptible (max. mortality 16%) to L. garvieae. These two fish species had similar susceptibilities to L. garvieae (P>0.05). There was no mortality or any clinical signs when turbot and sea bass were challenged with L. garvieae. the results of the study generate important source in controlling of possible lactococcosis outbreaks in aquaculture industry. Central Fisheries Research Institute (CFRI) This study was supported by the Central Fisheries Research Institute (CFRI). Experimental animals were conducted in accordance with national and institutional guidelines for the protection of animal welfare. We thank to Prof. Dr. Ilhan Altinok from Karadeniz Technical University for providing L. garvieae ATCC49156. We also thank Hakan Isidan, Esen Alp, Orhan Ak and Murat Dagtekin for their assistance. This article is a part of PhD thesis of Mustafa Ture. Article in Journal/Newspaper Turbot Recep Tayyip Erdoğan University Institutional Repository (DSpace@RTEÜ) Turkish Journal of Fisheries and Aquatic Sciences 14 2 |
institution |
Open Polar |
collection |
Recep Tayyip Erdoğan University Institutional Repository (DSpace@RTEÜ) |
op_collection_id |
fterdoganuniv |
language |
English |
topic |
L. garvieae Rainbow trout Turbot Black Sea trout Sea bass Virulence |
spellingShingle |
L. garvieae Rainbow trout Turbot Black Sea trout Sea bass Virulence Türe, Mustafa Haliloğlu, Halil İbrahim Altuntaş, Cemil Boran, Halis Kutlu, İlyas Comparison of experimental susceptibility of rainbow trout (Oncorhynchus mykiss), turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to lactococcus garvieae |
topic_facet |
L. garvieae Rainbow trout Turbot Black Sea trout Sea bass Virulence |
description |
WOS: 000348289800022 Lactococcus garvieae is a major fish pathogen leads to haemorragic septicemia in many fish species. Present study was designed to determine and compare differences in susceptibilities of some important fish species to L. garvieae. Rainbow trout (Oncorhynchus mykiss), Black Sea trout (Salmo trutta labrax; synonym, Salmo coruhensis), turbot (Psetta maxima), and sea bass (Dicentrarchus labrax) were kept at different temperature ranges (12-23 degrees C) for 30 days and challenged by intraperitoneal (i.p.) injection and immersion (imm) with L. garvieae (Lgper), isolated from rainbow trout and ATCC49156 strain. Bacteria were ranged between 1.7x10(5) - 2x10(6) colonies forming unit (cfu) fish(-1) in experiments. As a result of the experiments, Lgper strain had high virulence for rainbow trout, with 98% mortality when challenged by i.p. injection. Rainbow trout and Black Sea trout tested at the lower temperature (12 degrees C) were less susceptible (max. mortality 16%) to L. garvieae. These two fish species had similar susceptibilities to L. garvieae (P>0.05). There was no mortality or any clinical signs when turbot and sea bass were challenged with L. garvieae. the results of the study generate important source in controlling of possible lactococcosis outbreaks in aquaculture industry. Central Fisheries Research Institute (CFRI) This study was supported by the Central Fisheries Research Institute (CFRI). Experimental animals were conducted in accordance with national and institutional guidelines for the protection of animal welfare. We thank to Prof. Dr. Ilhan Altinok from Karadeniz Technical University for providing L. garvieae ATCC49156. We also thank Hakan Isidan, Esen Alp, Orhan Ak and Murat Dagtekin for their assistance. This article is a part of PhD thesis of Mustafa Ture. |
author2 |
RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Temel Bilimler Bölümü Boran, Halis |
format |
Article in Journal/Newspaper |
author |
Türe, Mustafa Haliloğlu, Halil İbrahim Altuntaş, Cemil Boran, Halis Kutlu, İlyas |
author_facet |
Türe, Mustafa Haliloğlu, Halil İbrahim Altuntaş, Cemil Boran, Halis Kutlu, İlyas |
author_sort |
Türe, Mustafa |
title |
Comparison of experimental susceptibility of rainbow trout (Oncorhynchus mykiss), turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to lactococcus garvieae |
title_short |
Comparison of experimental susceptibility of rainbow trout (Oncorhynchus mykiss), turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to lactococcus garvieae |
title_full |
Comparison of experimental susceptibility of rainbow trout (Oncorhynchus mykiss), turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to lactococcus garvieae |
title_fullStr |
Comparison of experimental susceptibility of rainbow trout (Oncorhynchus mykiss), turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to lactococcus garvieae |
title_full_unstemmed |
Comparison of experimental susceptibility of rainbow trout (Oncorhynchus mykiss), turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to lactococcus garvieae |
title_sort |
comparison of experimental susceptibility of rainbow trout (oncorhynchus mykiss), turbot (psetta maxima), black sea trout (salmo trutta labrax) and sea bass (dicentrarchus labrax) to lactococcus garvieae |
publisher |
Central Fisheries Research Inst |
publishDate |
2014 |
url |
https://hdl.handle.net/11436/3109 https://doi.org/10.4194/1303-2712-v14_2_22 |
genre |
Turbot |
genre_facet |
Turbot |
op_relation |
Turkish Journal of Fisheries and Aquatic Sciences Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı Ture, M., Haliloglu, H.I., Altuntas, C., Boran, H., Kutlu, I., (2014).Comparison of Experimental Susceptibility of Rainbow Trout (Oncorhynchus mykiss), Turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to Lactococcus garvieae.Turkish Journal of Fisheries and Aquatic Sciences, 14(2), 507-513.https://doi.org/10.4194/1303-2712-v14_2_22 1303-2712 https://doi.org/10.4194/1303-2712-v14_2_22 https://hdl.handle.net/11436/3109 doi:10.4194/1303-2712-v14_2_22 14 2 507 513 |
op_rights |
info:eu-repo/semantics/openAccess |
op_doi |
https://doi.org/10.4194/1303-2712-v14_2_22 |
container_title |
Turkish Journal of Fisheries and Aquatic Sciences |
container_volume |
14 |
container_issue |
2 |
_version_ |
1778150273599930368 |