Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets

Bibliographic Details
Main Authors: Warm, Karin, Bøknæs, Niels, Nielsen, Jette
Format: Article in Journal/Newspaper
Language:English
Published: 1998
Subjects:
Gadus morhua
Online Access:https://orbit.dtu.dk/en/publications/e2edcefd-b2ec-4d5b-8ad9-c84d4256ef37
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spelling ftdtupubl:oai:pure.atira.dk:publications/e2edcefd-b2ec-4d5b-8ad9-c84d4256ef37 2023-07-30T04:03:33+02:00 Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets Warm, Karin Bøknæs, Niels Nielsen, Jette 1998 https://orbit.dtu.dk/en/publications/e2edcefd-b2ec-4d5b-8ad9-c84d4256ef37 eng eng info:eu-repo/semantics/restrictedAccess Warm , K , Bøknæs , N & Nielsen , J 1998 , ' Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets ' , Journal of Aquatic Food Product Technology , vol. 7 , pp. 45-50 . article 1998 ftdtupubl 2023-07-12T22:55:28Z Article in Journal/Newspaper Gadus morhua Technical University of Denmark: DTU Orbit
institution Open Polar
collection Technical University of Denmark: DTU Orbit
op_collection_id ftdtupubl
language English
format Article in Journal/Newspaper
author Warm, Karin
Bøknæs, Niels
Nielsen, Jette
spellingShingle Warm, Karin
Bøknæs, Niels
Nielsen, Jette
Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets
author_facet Warm, Karin
Bøknæs, Niels
Nielsen, Jette
author_sort Warm, Karin
title Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets
title_short Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets
title_full Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets
title_fullStr Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets
title_full_unstemmed Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets
title_sort development of quality index methods for evaluation of frozen cod ( gadus morhua ) and cod fillets
publishDate 1998
url https://orbit.dtu.dk/en/publications/e2edcefd-b2ec-4d5b-8ad9-c84d4256ef37
genre Gadus morhua
genre_facet Gadus morhua
op_source Warm , K , Bøknæs , N & Nielsen , J 1998 , ' Development of quality index methods for evaluation of frozen cod ( Gadus morhua ) and cod fillets ' , Journal of Aquatic Food Product Technology , vol. 7 , pp. 45-50 .
op_rights info:eu-repo/semantics/restrictedAccess
_version_ 1772814578772606976

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