Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products
Occurrence and growth of Photobacterium phosphoreum were studied in 20 experiments with fresh fish from Denmark, Iceland and Greece. The organism was detected in all marine fish species but not in fish from fresh water. Growth of P. phosphoreum to high levels (>10(7) cfu g(-1)) was observed in mo...
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ftdtupubl:oai:pure.atira.dk:publications/01cb0573-28e8-4dad-a326-b03435700004 2024-09-15T18:13:57+00:00 Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products Dalgaard, Paw Mejlholm, Ole Christiansen, T.J. Huss, Hans Henrik 1997 https://orbit.dtu.dk/en/publications/01cb0573-28e8-4dad-a326-b03435700004 eng eng https://orbit.dtu.dk/en/publications/01cb0573-28e8-4dad-a326-b03435700004 info:eu-repo/semantics/restrictedAccess Dalgaard , P , Mejlholm , O , Christiansen , T J & Huss , H H 1997 , ' Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products ' , Letters in Applied Microbiology , vol. 24 , no. 5 , pp. 373-378 . Mikrobiologi og hygiejne /dk/atira/pure/sustainabledevelopmentgoals/life_below_water name=SDG 14 - Life Below Water article 1997 ftdtupubl 2024-07-01T23:52:53Z Occurrence and growth of Photobacterium phosphoreum were studied in 20 experiments with fresh fish from Denmark, Iceland and Greece. The organism was detected in all marine fish species but not in fish from fresh water. Growth of P. phosphoreum to high levels (>10(7) cfu g(-1)) was observed in most products and the organism is likely to be of importance for spoilage of several modified atmosphere-packed (MAP) marine fish species when stored at chill temperatures. Some microbiological methods recommended for control of fish products by national and international authorities are inappropriate for detection of psychrotolerant and heat-labile micro-organisms like P. phosphoreum. These methods have been used in many previous studies of MAP fish and this could explain why, contrary to the findings in the present study, P. phosphoreum in general was not detected previously in spoiled MAP fish. Article in Journal/Newspaper Iceland Technical University of Denmark: DTU Orbit |
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Open Polar |
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Technical University of Denmark: DTU Orbit |
op_collection_id |
ftdtupubl |
language |
English |
topic |
Mikrobiologi og hygiejne /dk/atira/pure/sustainabledevelopmentgoals/life_below_water name=SDG 14 - Life Below Water |
spellingShingle |
Mikrobiologi og hygiejne /dk/atira/pure/sustainabledevelopmentgoals/life_below_water name=SDG 14 - Life Below Water Dalgaard, Paw Mejlholm, Ole Christiansen, T.J. Huss, Hans Henrik Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products |
topic_facet |
Mikrobiologi og hygiejne /dk/atira/pure/sustainabledevelopmentgoals/life_below_water name=SDG 14 - Life Below Water |
description |
Occurrence and growth of Photobacterium phosphoreum were studied in 20 experiments with fresh fish from Denmark, Iceland and Greece. The organism was detected in all marine fish species but not in fish from fresh water. Growth of P. phosphoreum to high levels (>10(7) cfu g(-1)) was observed in most products and the organism is likely to be of importance for spoilage of several modified atmosphere-packed (MAP) marine fish species when stored at chill temperatures. Some microbiological methods recommended for control of fish products by national and international authorities are inappropriate for detection of psychrotolerant and heat-labile micro-organisms like P. phosphoreum. These methods have been used in many previous studies of MAP fish and this could explain why, contrary to the findings in the present study, P. phosphoreum in general was not detected previously in spoiled MAP fish. |
format |
Article in Journal/Newspaper |
author |
Dalgaard, Paw Mejlholm, Ole Christiansen, T.J. Huss, Hans Henrik |
author_facet |
Dalgaard, Paw Mejlholm, Ole Christiansen, T.J. Huss, Hans Henrik |
author_sort |
Dalgaard, Paw |
title |
Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products |
title_short |
Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products |
title_full |
Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products |
title_fullStr |
Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products |
title_full_unstemmed |
Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products |
title_sort |
importance of photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products |
publishDate |
1997 |
url |
https://orbit.dtu.dk/en/publications/01cb0573-28e8-4dad-a326-b03435700004 |
genre |
Iceland |
genre_facet |
Iceland |
op_source |
Dalgaard , P , Mejlholm , O , Christiansen , T J & Huss , H H 1997 , ' Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products ' , Letters in Applied Microbiology , vol. 24 , no. 5 , pp. 373-378 . |
op_relation |
https://orbit.dtu.dk/en/publications/01cb0573-28e8-4dad-a326-b03435700004 |
op_rights |
info:eu-repo/semantics/restrictedAccess |
_version_ |
1810451730707513344 |