Data from: Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon

Domestication can change fitness-related traits. We investigated domestication-induced changes in fitness-related traits in Atlantic salmon (Salmo salar) under naturally enriched laboratory conditions with and without threat of predation. Selection in two strains for rapid growth for 3 and 5 generat...

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Main Authors: Debes, Paul V., Hutchings, Jeffrey A.
Format: Article in Journal/Newspaper
Language:unknown
Published: 2014
Subjects:
Online Access:http://hdl.handle.net/10255/dryad.64746
https://doi.org/10.5061/dryad.3v670
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spelling ftdryad:oai:v1.datadryad.org:10255/dryad.64746 2023-05-15T15:31:19+02:00 Data from: Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon Debes, Paul V. Hutchings, Jeffrey A. North Atlantic Holocene 2014-06-13T17:38:34Z http://hdl.handle.net/10255/dryad.64746 https://doi.org/10.5061/dryad.3v670 unknown doi:10.5061/dryad.3v670/1 doi:10.5061/dryad.3v670/2 doi:10.1139/cjfas-2013-0618 doi:10.5061/dryad.3v670 Debes PV, Hutchings JA (2014) Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon. Canadian Journal of Fisheries and Aquatic Sciences 71(9): 1371-1384. http://hdl.handle.net/10255/dryad.64746 domestication aquaculture male parr maturation growth stress predation Article 2014 ftdryad https://doi.org/10.5061/dryad.3v670 https://doi.org/10.5061/dryad.3v670/1 https://doi.org/10.5061/dryad.3v670/2 https://doi.org/10.1139/cjfas-2013-0618 2020-01-01T15:08:48Z Domestication can change fitness-related traits. We investigated domestication-induced changes in fitness-related traits in Atlantic salmon (Salmo salar) under naturally enriched laboratory conditions with and without threat of predation. Selection in two strains for rapid growth for 3 and 5 generations resulted in 2 and 3 times larger sizes of under-yearling parr relative to their wild ancestor. An initially larger size and ability to outgrow prey size more rapidly resulted in lower size-selective predation mortality for domesticated individuals. Growth under threat of predation was only reduced for wild individuals, suggesting that domestication co-selects for predator-related stress resistance. Size-adjusted male parr maturation probability was 34% in the wild strain, but significantly reduced to 10% and 7% after 3 and 5 generations of domestication, respectively. Together, freshwater-stage specific survival for individuals with a domesticated background relative to individuals with a wild genetic background might be higher in the presence of gape-limited predators preferring small individuals, but male reproductive success might be lower for domesticated individuals as their reproduction potential during the freshwater phase is reduced. Article in Journal/Newspaper Atlantic salmon North Atlantic Salmo salar Dryad Digital Repository (Duke University)
institution Open Polar
collection Dryad Digital Repository (Duke University)
op_collection_id ftdryad
language unknown
topic domestication
aquaculture
male parr maturation
growth
stress
predation
spellingShingle domestication
aquaculture
male parr maturation
growth
stress
predation
Debes, Paul V.
Hutchings, Jeffrey A.
Data from: Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon
topic_facet domestication
aquaculture
male parr maturation
growth
stress
predation
description Domestication can change fitness-related traits. We investigated domestication-induced changes in fitness-related traits in Atlantic salmon (Salmo salar) under naturally enriched laboratory conditions with and without threat of predation. Selection in two strains for rapid growth for 3 and 5 generations resulted in 2 and 3 times larger sizes of under-yearling parr relative to their wild ancestor. An initially larger size and ability to outgrow prey size more rapidly resulted in lower size-selective predation mortality for domesticated individuals. Growth under threat of predation was only reduced for wild individuals, suggesting that domestication co-selects for predator-related stress resistance. Size-adjusted male parr maturation probability was 34% in the wild strain, but significantly reduced to 10% and 7% after 3 and 5 generations of domestication, respectively. Together, freshwater-stage specific survival for individuals with a domesticated background relative to individuals with a wild genetic background might be higher in the presence of gape-limited predators preferring small individuals, but male reproductive success might be lower for domesticated individuals as their reproduction potential during the freshwater phase is reduced.
format Article in Journal/Newspaper
author Debes, Paul V.
Hutchings, Jeffrey A.
author_facet Debes, Paul V.
Hutchings, Jeffrey A.
author_sort Debes, Paul V.
title Data from: Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon
title_short Data from: Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon
title_full Data from: Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon
title_fullStr Data from: Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon
title_full_unstemmed Data from: Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon
title_sort data from: effects of domestication on parr maturity, growth, and vulnerability to predation in atlantic salmon
publishDate 2014
url http://hdl.handle.net/10255/dryad.64746
https://doi.org/10.5061/dryad.3v670
op_coverage North Atlantic
Holocene
genre Atlantic salmon
North Atlantic
Salmo salar
genre_facet Atlantic salmon
North Atlantic
Salmo salar
op_relation doi:10.5061/dryad.3v670/1
doi:10.5061/dryad.3v670/2
doi:10.1139/cjfas-2013-0618
doi:10.5061/dryad.3v670
Debes PV, Hutchings JA (2014) Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmon. Canadian Journal of Fisheries and Aquatic Sciences 71(9): 1371-1384.
http://hdl.handle.net/10255/dryad.64746
op_doi https://doi.org/10.5061/dryad.3v670
https://doi.org/10.5061/dryad.3v670/1
https://doi.org/10.5061/dryad.3v670/2
https://doi.org/10.1139/cjfas-2013-0618
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