The relationship between the permeability and liquid water content of polycrystalline temperate ice
To better constrain meltwater transport and ice viscosity in temperate glaciers, particularly in ice stream shear margins, we use a custom permeameter to study the untested model relationship between the permeability of temperate ice and its liquid water content. The permeability of lab-made ice of...
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ftdoajarticles:oai:doaj.org/article:f3aed434acdd4a36b73598d5195b9abc 2024-01-07T09:44:26+01:00 The relationship between the permeability and liquid water content of polycrystalline temperate ice Jacob R. Fowler Neal R. Iverson https://doi.org/10.1017/jog.2023.91 https://doaj.org/article/f3aed434acdd4a36b73598d5195b9abc EN eng Cambridge University Press https://www.cambridge.org/core/product/identifier/S0022143023000916/type/journal_article https://doaj.org/toc/0022-1430 https://doaj.org/toc/1727-5652 doi:10.1017/jog.2023.91 0022-1430 1727-5652 https://doaj.org/article/f3aed434acdd4a36b73598d5195b9abc Journal of Glaciology, Pp 1-9 glacier flow glacier hydrology glaciological instruments and methods ice physics ice streams Environmental sciences GE1-350 Meteorology. Climatology QC851-999 article ftdoajarticles https://doi.org/10.1017/jog.2023.91 2023-12-10T01:41:32Z To better constrain meltwater transport and ice viscosity in temperate glaciers, particularly in ice stream shear margins, we use a custom permeameter to study the untested model relationship between the permeability of temperate ice and its liquid water content. The permeability of lab-made ice of two mean grain diameters (1.8 and 4.2 mm) is measured, and water content is controlled with the ice salinity and measured calorimetrically. Fluorescein dye is added to through-flowing, chilled water to highlight flow pathways through the ice after experiments. As predicted by a simple model, permeability increases with approximately the square of the water content and by about three orders of magnitude across water contents of 0.1–4.4%. However, permeability values are less than those of the model by average factors of 2.6 and 4.1 for the finer and coarser ice, respectively. This discrepancy is likely due to tortuous, truncated or air-clogged veins. The order-of-magnitude agreement between measured and modeled values may indicate that reduced permeability from these factors is nearly compensated by preferential flow in oversized veins that are isolated or arborescent. Both kinds of preferred flow pathways are observed but the latter only in fine-grained ice at water contents > 2%. Article in Journal/Newspaper Journal of Glaciology Directory of Open Access Journals: DOAJ Articles Journal of Glaciology 1 9 |
institution |
Open Polar |
collection |
Directory of Open Access Journals: DOAJ Articles |
op_collection_id |
ftdoajarticles |
language |
English |
topic |
glacier flow glacier hydrology glaciological instruments and methods ice physics ice streams Environmental sciences GE1-350 Meteorology. Climatology QC851-999 |
spellingShingle |
glacier flow glacier hydrology glaciological instruments and methods ice physics ice streams Environmental sciences GE1-350 Meteorology. Climatology QC851-999 Jacob R. Fowler Neal R. Iverson The relationship between the permeability and liquid water content of polycrystalline temperate ice |
topic_facet |
glacier flow glacier hydrology glaciological instruments and methods ice physics ice streams Environmental sciences GE1-350 Meteorology. Climatology QC851-999 |
description |
To better constrain meltwater transport and ice viscosity in temperate glaciers, particularly in ice stream shear margins, we use a custom permeameter to study the untested model relationship between the permeability of temperate ice and its liquid water content. The permeability of lab-made ice of two mean grain diameters (1.8 and 4.2 mm) is measured, and water content is controlled with the ice salinity and measured calorimetrically. Fluorescein dye is added to through-flowing, chilled water to highlight flow pathways through the ice after experiments. As predicted by a simple model, permeability increases with approximately the square of the water content and by about three orders of magnitude across water contents of 0.1–4.4%. However, permeability values are less than those of the model by average factors of 2.6 and 4.1 for the finer and coarser ice, respectively. This discrepancy is likely due to tortuous, truncated or air-clogged veins. The order-of-magnitude agreement between measured and modeled values may indicate that reduced permeability from these factors is nearly compensated by preferential flow in oversized veins that are isolated or arborescent. Both kinds of preferred flow pathways are observed but the latter only in fine-grained ice at water contents > 2%. |
format |
Article in Journal/Newspaper |
author |
Jacob R. Fowler Neal R. Iverson |
author_facet |
Jacob R. Fowler Neal R. Iverson |
author_sort |
Jacob R. Fowler |
title |
The relationship between the permeability and liquid water content of polycrystalline temperate ice |
title_short |
The relationship between the permeability and liquid water content of polycrystalline temperate ice |
title_full |
The relationship between the permeability and liquid water content of polycrystalline temperate ice |
title_fullStr |
The relationship between the permeability and liquid water content of polycrystalline temperate ice |
title_full_unstemmed |
The relationship between the permeability and liquid water content of polycrystalline temperate ice |
title_sort |
relationship between the permeability and liquid water content of polycrystalline temperate ice |
publisher |
Cambridge University Press |
url |
https://doi.org/10.1017/jog.2023.91 https://doaj.org/article/f3aed434acdd4a36b73598d5195b9abc |
genre |
Journal of Glaciology |
genre_facet |
Journal of Glaciology |
op_source |
Journal of Glaciology, Pp 1-9 |
op_relation |
https://www.cambridge.org/core/product/identifier/S0022143023000916/type/journal_article https://doaj.org/toc/0022-1430 https://doaj.org/toc/1727-5652 doi:10.1017/jog.2023.91 0022-1430 1727-5652 https://doaj.org/article/f3aed434acdd4a36b73598d5195b9abc |
op_doi |
https://doi.org/10.1017/jog.2023.91 |
container_title |
Journal of Glaciology |
container_start_page |
1 |
op_container_end_page |
9 |
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1787425825180614656 |