Jamnik, P., Istenič, K., Koštomaj, T., Wulff, T., Geirsdóttir, M., Almgren, A., . . . Undeland, I. (2017). Bioactivity of Cod and Chicken Protein Hydrolysates before and after in vitro Gastrointestinal Digestion. University of Zagreb.
Chicago Style (17th ed.) CitationJamnik, Polona, Katja Istenič, Tatjana Koštomaj, Tune Wulff, Margrét Geirsdóttir, Annette Almgren, Rósa Jónsdóttir, Hordur G. Kristinsson, and Ingrid Undeland. Bioactivity of Cod and Chicken Protein Hydrolysates Before and After in Vitro Gastrointestinal Digestion. University of Zagreb, 2017.
MLA (9th ed.) CitationJamnik, Polona, et al. Bioactivity of Cod and Chicken Protein Hydrolysates Before and After in Vitro Gastrointestinal Digestion. University of Zagreb, 2017.
Warning: These citations may not always be 100% accurate.