Impacts of food availability and p CO 2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral Balanophyllia elegans

Ocean acidification, the assimilation of atmospheric CO 2 by the oceans that decreases the pH and CaCO 3 saturation state (Ω) of seawater, is projected to have severe adverse consequences for calcifying organisms. While strong evidence suggests calcification by tropical reef-building corals containi...

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Published in:Biogeosciences
Main Authors: E. D. Crook, H. Cooper, D. C. Potts, T. Lambert, A. Paytan
Format: Article in Journal/Newspaper
Language:English
Published: Copernicus Publications 2013
Subjects:
Online Access:https://doi.org/10.5194/bg-10-7599-2013
https://doaj.org/article/e56fc75f4e384c559af94bee66e3c77d
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spelling ftdoajarticles:oai:doaj.org/article:e56fc75f4e384c559af94bee66e3c77d 2023-05-15T17:50:22+02:00 Impacts of food availability and p CO 2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral Balanophyllia elegans E. D. Crook H. Cooper D. C. Potts T. Lambert A. Paytan 2013-11-01T00:00:00Z https://doi.org/10.5194/bg-10-7599-2013 https://doaj.org/article/e56fc75f4e384c559af94bee66e3c77d EN eng Copernicus Publications http://www.biogeosciences.net/10/7599/2013/bg-10-7599-2013.pdf https://doaj.org/toc/1726-4170 https://doaj.org/toc/1726-4189 1726-4170 1726-4189 doi:10.5194/bg-10-7599-2013 https://doaj.org/article/e56fc75f4e384c559af94bee66e3c77d Biogeosciences, Vol 10, Iss 11, Pp 7599-7608 (2013) Ecology QH540-549.5 Life QH501-531 Geology QE1-996.5 article 2013 ftdoajarticles https://doi.org/10.5194/bg-10-7599-2013 2022-12-31T08:17:00Z Ocean acidification, the assimilation of atmospheric CO 2 by the oceans that decreases the pH and CaCO 3 saturation state (Ω) of seawater, is projected to have severe adverse consequences for calcifying organisms. While strong evidence suggests calcification by tropical reef-building corals containing algal symbionts (zooxanthellae) will decline over the next century, likely responses of azooxanthellate corals to ocean acidification are less well understood. Because azooxanthellate corals do not obtain photosynthetic energy from symbionts, they provide a system for studying the direct effects of acidification on energy available for calcification. The solitary azooxanthellate orange cup coral Balanophyllia elegans often lives in low-pH, upwelled waters along the California coast. In an 8-month factorial experiment, we measured the effects of three p CO 2 treatments (410, 770, and 1220 μatm) and two feeding frequencies (3-day and 21-day intervals) on "planulation" (larval release) by adult B. elegans , and on the survival, skeletal growth, and calcification of newly settled juveniles. Planulation rates were affected by food level but not p CO 2 . Juvenile mortality was highest under high p CO 2 (1220 μatm) and low food (21-day intervals). Feeding rate had a greater impact on calcification of B. elegans than p CO 2 . While net calcification was positive even at 1220 μatm (~3 times current atmospheric p CO 2 ), overall calcification declined by ~25–45%, and skeletal density declined by ~35–45% as p CO 2 increased from 410 to 1220 μatm. Aragonite crystal morphology changed at high p CO 2 , becoming significantly shorter but not wider at 1220 μatm. We conclude that food abundance is critical for azooxanthellate coral calcification, and that B. elegans may be partially protected from adverse consequences of ocean acidification in habitats with abundant heterotrophic food. Article in Journal/Newspaper Ocean acidification Directory of Open Access Journals: DOAJ Articles Biogeosciences 10 11 7599 7608
institution Open Polar
collection Directory of Open Access Journals: DOAJ Articles
op_collection_id ftdoajarticles
language English
topic Ecology
QH540-549.5
Life
QH501-531
Geology
QE1-996.5
spellingShingle Ecology
QH540-549.5
Life
QH501-531
Geology
QE1-996.5
E. D. Crook
H. Cooper
D. C. Potts
T. Lambert
A. Paytan
Impacts of food availability and p CO 2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral Balanophyllia elegans
topic_facet Ecology
QH540-549.5
Life
QH501-531
Geology
QE1-996.5
description Ocean acidification, the assimilation of atmospheric CO 2 by the oceans that decreases the pH and CaCO 3 saturation state (Ω) of seawater, is projected to have severe adverse consequences for calcifying organisms. While strong evidence suggests calcification by tropical reef-building corals containing algal symbionts (zooxanthellae) will decline over the next century, likely responses of azooxanthellate corals to ocean acidification are less well understood. Because azooxanthellate corals do not obtain photosynthetic energy from symbionts, they provide a system for studying the direct effects of acidification on energy available for calcification. The solitary azooxanthellate orange cup coral Balanophyllia elegans often lives in low-pH, upwelled waters along the California coast. In an 8-month factorial experiment, we measured the effects of three p CO 2 treatments (410, 770, and 1220 μatm) and two feeding frequencies (3-day and 21-day intervals) on "planulation" (larval release) by adult B. elegans , and on the survival, skeletal growth, and calcification of newly settled juveniles. Planulation rates were affected by food level but not p CO 2 . Juvenile mortality was highest under high p CO 2 (1220 μatm) and low food (21-day intervals). Feeding rate had a greater impact on calcification of B. elegans than p CO 2 . While net calcification was positive even at 1220 μatm (~3 times current atmospheric p CO 2 ), overall calcification declined by ~25–45%, and skeletal density declined by ~35–45% as p CO 2 increased from 410 to 1220 μatm. Aragonite crystal morphology changed at high p CO 2 , becoming significantly shorter but not wider at 1220 μatm. We conclude that food abundance is critical for azooxanthellate coral calcification, and that B. elegans may be partially protected from adverse consequences of ocean acidification in habitats with abundant heterotrophic food.
format Article in Journal/Newspaper
author E. D. Crook
H. Cooper
D. C. Potts
T. Lambert
A. Paytan
author_facet E. D. Crook
H. Cooper
D. C. Potts
T. Lambert
A. Paytan
author_sort E. D. Crook
title Impacts of food availability and p CO 2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral Balanophyllia elegans
title_short Impacts of food availability and p CO 2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral Balanophyllia elegans
title_full Impacts of food availability and p CO 2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral Balanophyllia elegans
title_fullStr Impacts of food availability and p CO 2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral Balanophyllia elegans
title_full_unstemmed Impacts of food availability and p CO 2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral Balanophyllia elegans
title_sort impacts of food availability and p co 2 on planulation, juvenile survival, and calcification of the azooxanthellate scleractinian coral balanophyllia elegans
publisher Copernicus Publications
publishDate 2013
url https://doi.org/10.5194/bg-10-7599-2013
https://doaj.org/article/e56fc75f4e384c559af94bee66e3c77d
genre Ocean acidification
genre_facet Ocean acidification
op_source Biogeosciences, Vol 10, Iss 11, Pp 7599-7608 (2013)
op_relation http://www.biogeosciences.net/10/7599/2013/bg-10-7599-2013.pdf
https://doaj.org/toc/1726-4170
https://doaj.org/toc/1726-4189
1726-4170
1726-4189
doi:10.5194/bg-10-7599-2013
https://doaj.org/article/e56fc75f4e384c559af94bee66e3c77d
op_doi https://doi.org/10.5194/bg-10-7599-2013
container_title Biogeosciences
container_volume 10
container_issue 11
container_start_page 7599
op_container_end_page 7608
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