Clove (Syzygium aromaticum): a precious spice
Clove (Syzygium aromaticum) is one of the most valuable spices that has been used for centuries as food preservative and for many medicinal purposes. Clove is native of Indonesia but nowadays is cultured in several parts of the world including Brazil in the state of Bahia. This plant represents one...
Published in: | Asian Pacific Journal of Tropical Biomedicine |
---|---|
Main Authors: | , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
Wolters Kluwer Medknow Publications
2014
|
Subjects: | |
Online Access: | https://doi.org/10.1016/S2221-1691(14)60215-X https://doaj.org/article/d6ec75e3bcb74f25a544cec318ab190a |
id |
ftdoajarticles:oai:doaj.org/article:d6ec75e3bcb74f25a544cec318ab190a |
---|---|
record_format |
openpolar |
spelling |
ftdoajarticles:oai:doaj.org/article:d6ec75e3bcb74f25a544cec318ab190a 2023-05-15T15:05:05+02:00 Clove (Syzygium aromaticum): a precious spice Diego Francisco Cortés-Rojas Claudia Regina Fernandes de Souza Wanderley Pereira Oliveira 2014-02-01T00:00:00Z https://doi.org/10.1016/S2221-1691(14)60215-X https://doaj.org/article/d6ec75e3bcb74f25a544cec318ab190a EN eng Wolters Kluwer Medknow Publications http://www.sciencedirect.com/science/article/pii/S2221169115301763 https://doaj.org/toc/2221-1691 2221-1691 doi:10.1016/S2221-1691(14)60215-X https://doaj.org/article/d6ec75e3bcb74f25a544cec318ab190a Asian Pacific Journal of Tropical Biomedicine, Vol 4, Iss 2, Pp 90-96 (2014) Spice Clove Aromatic plant Volatile Antioxidant Dengue fever Larvicidal Arctic medicine. Tropical medicine RC955-962 Biology (General) QH301-705.5 article 2014 ftdoajarticles https://doi.org/10.1016/S2221-1691(14)60215-X 2022-12-31T00:39:48Z Clove (Syzygium aromaticum) is one of the most valuable spices that has been used for centuries as food preservative and for many medicinal purposes. Clove is native of Indonesia but nowadays is cultured in several parts of the world including Brazil in the state of Bahia. This plant represents one of the richest source of phenolic compounds such as eugenol, eugenol acetate and gallic acid and posses great potential for pharmaceutical, cosmetic, food and agricultural applications. This review includes the main studies reporting the biological activities of clove and eugenol. The antioxidant and antimicrobial activity of clove is higher than many fruits, vegetables and other spices and should deserve special attention. A new application of clove as larvicidal agent is an interesting strategy to combat dengue which is a serious health problem in Brazil and other tropical countries. Pharmacokinetics and toxicological studies were also mentioned. The different studies reviewed in this work confirm the traditional use of clove as food preservative and medicinal plant standing out the importance of this plant for different applications. Article in Journal/Newspaper Arctic Directory of Open Access Journals: DOAJ Articles Arctic Asian Pacific Journal of Tropical Biomedicine 4 2 90 96 |
institution |
Open Polar |
collection |
Directory of Open Access Journals: DOAJ Articles |
op_collection_id |
ftdoajarticles |
language |
English |
topic |
Spice Clove Aromatic plant Volatile Antioxidant Dengue fever Larvicidal Arctic medicine. Tropical medicine RC955-962 Biology (General) QH301-705.5 |
spellingShingle |
Spice Clove Aromatic plant Volatile Antioxidant Dengue fever Larvicidal Arctic medicine. Tropical medicine RC955-962 Biology (General) QH301-705.5 Diego Francisco Cortés-Rojas Claudia Regina Fernandes de Souza Wanderley Pereira Oliveira Clove (Syzygium aromaticum): a precious spice |
topic_facet |
Spice Clove Aromatic plant Volatile Antioxidant Dengue fever Larvicidal Arctic medicine. Tropical medicine RC955-962 Biology (General) QH301-705.5 |
description |
Clove (Syzygium aromaticum) is one of the most valuable spices that has been used for centuries as food preservative and for many medicinal purposes. Clove is native of Indonesia but nowadays is cultured in several parts of the world including Brazil in the state of Bahia. This plant represents one of the richest source of phenolic compounds such as eugenol, eugenol acetate and gallic acid and posses great potential for pharmaceutical, cosmetic, food and agricultural applications. This review includes the main studies reporting the biological activities of clove and eugenol. The antioxidant and antimicrobial activity of clove is higher than many fruits, vegetables and other spices and should deserve special attention. A new application of clove as larvicidal agent is an interesting strategy to combat dengue which is a serious health problem in Brazil and other tropical countries. Pharmacokinetics and toxicological studies were also mentioned. The different studies reviewed in this work confirm the traditional use of clove as food preservative and medicinal plant standing out the importance of this plant for different applications. |
format |
Article in Journal/Newspaper |
author |
Diego Francisco Cortés-Rojas Claudia Regina Fernandes de Souza Wanderley Pereira Oliveira |
author_facet |
Diego Francisco Cortés-Rojas Claudia Regina Fernandes de Souza Wanderley Pereira Oliveira |
author_sort |
Diego Francisco Cortés-Rojas |
title |
Clove (Syzygium aromaticum): a precious spice |
title_short |
Clove (Syzygium aromaticum): a precious spice |
title_full |
Clove (Syzygium aromaticum): a precious spice |
title_fullStr |
Clove (Syzygium aromaticum): a precious spice |
title_full_unstemmed |
Clove (Syzygium aromaticum): a precious spice |
title_sort |
clove (syzygium aromaticum): a precious spice |
publisher |
Wolters Kluwer Medknow Publications |
publishDate |
2014 |
url |
https://doi.org/10.1016/S2221-1691(14)60215-X https://doaj.org/article/d6ec75e3bcb74f25a544cec318ab190a |
geographic |
Arctic |
geographic_facet |
Arctic |
genre |
Arctic |
genre_facet |
Arctic |
op_source |
Asian Pacific Journal of Tropical Biomedicine, Vol 4, Iss 2, Pp 90-96 (2014) |
op_relation |
http://www.sciencedirect.com/science/article/pii/S2221169115301763 https://doaj.org/toc/2221-1691 2221-1691 doi:10.1016/S2221-1691(14)60215-X https://doaj.org/article/d6ec75e3bcb74f25a544cec318ab190a |
op_doi |
https://doi.org/10.1016/S2221-1691(14)60215-X |
container_title |
Asian Pacific Journal of Tropical Biomedicine |
container_volume |
4 |
container_issue |
2 |
container_start_page |
90 |
op_container_end_page |
96 |
_version_ |
1766336834796781568 |