Changes in Activity and Community Composition Shape Bacterial Responses to Size-Fractionated Marine DOM

To study the response of bacteria to different size-fractions of naturally occurring dissolved organic matter (DOM), a natural prokaryotic community from North Atlantic mesopelagic waters (1000 m depth) was isolated and grown in (i) 0.1-μm filtered seawater (CONTROL), (ii) the low-molecular-weight (...

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Published in:Frontiers in Microbiology
Main Authors: Marta M. Varela, Tamara Rodríguez-Ramos, Elisa Guerrero-Feijóo, Mar Nieto-Cid
Format: Article in Journal/Newspaper
Language:English
Published: Frontiers Media S.A. 2020
Subjects:
Online Access:https://doi.org/10.3389/fmicb.2020.586148
https://doaj.org/article/d0bb8542b9484c59bae8885c1db6927f
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spelling ftdoajarticles:oai:doaj.org/article:d0bb8542b9484c59bae8885c1db6927f 2023-05-15T17:36:15+02:00 Changes in Activity and Community Composition Shape Bacterial Responses to Size-Fractionated Marine DOM Marta M. Varela Tamara Rodríguez-Ramos Elisa Guerrero-Feijóo Mar Nieto-Cid 2020-11-01T00:00:00Z https://doi.org/10.3389/fmicb.2020.586148 https://doaj.org/article/d0bb8542b9484c59bae8885c1db6927f EN eng Frontiers Media S.A. https://www.frontiersin.org/articles/10.3389/fmicb.2020.586148/full https://doaj.org/toc/1664-302X 1664-302X doi:10.3389/fmicb.2020.586148 https://doaj.org/article/d0bb8542b9484c59bae8885c1db6927f Frontiers in Microbiology, Vol 11 (2020) bacterial diversity amplicon sequencing variants flow cytometry dissolved organic matter DOM optical properties tangential ultrafiltration Microbiology QR1-502 article 2020 ftdoajarticles https://doi.org/10.3389/fmicb.2020.586148 2022-12-31T01:53:51Z To study the response of bacteria to different size-fractions of naturally occurring dissolved organic matter (DOM), a natural prokaryotic community from North Atlantic mesopelagic waters (1000 m depth) was isolated and grown in (i) 0.1-μm filtered seawater (CONTROL), (ii) the low-molecular-weight (<1 kDa) DOM fraction (L-DOM), and (iii) the recombination of high- (>1 kDa) and low-molecular-weight DOM fractions (H + L-DOM), to test the potential effect of ultrafiltration on breaking the DOM size continuum. Prokaryotic abundance and leucine incorporation were consistently higher in the H + L-DOM niche than in the L-DOM and CONTROL treatments, suggesting a different interaction with each DOM fraction and the disruption of the structural DOM continuum by ultrafiltration, respectively. Rhodobacterales (Alphaproteobacteria) and Flavobacteriales (Bacteroidetes) were particularly enriched in L-DOM and closely related to the colored DOM (CDOM) fraction, indicating the tight link between these groups and changes in DOM aromaticity. Conversely, some other taxa that were rare or undetectable in the original bacterial community were enriched in the H + L-DOM treatment (e.g., Alteromonadales belonging to Gammaproteobacteria), highlighting the role of the rare biosphere as a seed bank of diversity against ecosystem disturbance. The relationship between the fluorescence of protein-like CDOM and community composition of populations in the H + L-DOM treatment suggested their preference for labile DOM. Conversely, the communities growing on the L-DOM niche were coupled to humic-like CDOM, which may indicate their ability to degrade more reworked DOM and/or the generation of refractory substrates (as by-products of the respiration processes). Most importantly, L- and/or H + L-DOM treatments stimulated the growth of unique bacterial amplicon sequence variants (ASVs), suggesting the potential of environmental selection (i.e., changes in DOM composition and availability), particularly in the light of climate change scenarios. ... Article in Journal/Newspaper North Atlantic Directory of Open Access Journals: DOAJ Articles Frontiers in Microbiology 11
institution Open Polar
collection Directory of Open Access Journals: DOAJ Articles
op_collection_id ftdoajarticles
language English
topic bacterial diversity
amplicon sequencing variants
flow cytometry
dissolved organic matter
DOM optical properties
tangential ultrafiltration
Microbiology
QR1-502
spellingShingle bacterial diversity
amplicon sequencing variants
flow cytometry
dissolved organic matter
DOM optical properties
tangential ultrafiltration
Microbiology
QR1-502
Marta M. Varela
Tamara Rodríguez-Ramos
Elisa Guerrero-Feijóo
Mar Nieto-Cid
Changes in Activity and Community Composition Shape Bacterial Responses to Size-Fractionated Marine DOM
topic_facet bacterial diversity
amplicon sequencing variants
flow cytometry
dissolved organic matter
DOM optical properties
tangential ultrafiltration
Microbiology
QR1-502
description To study the response of bacteria to different size-fractions of naturally occurring dissolved organic matter (DOM), a natural prokaryotic community from North Atlantic mesopelagic waters (1000 m depth) was isolated and grown in (i) 0.1-μm filtered seawater (CONTROL), (ii) the low-molecular-weight (<1 kDa) DOM fraction (L-DOM), and (iii) the recombination of high- (>1 kDa) and low-molecular-weight DOM fractions (H + L-DOM), to test the potential effect of ultrafiltration on breaking the DOM size continuum. Prokaryotic abundance and leucine incorporation were consistently higher in the H + L-DOM niche than in the L-DOM and CONTROL treatments, suggesting a different interaction with each DOM fraction and the disruption of the structural DOM continuum by ultrafiltration, respectively. Rhodobacterales (Alphaproteobacteria) and Flavobacteriales (Bacteroidetes) were particularly enriched in L-DOM and closely related to the colored DOM (CDOM) fraction, indicating the tight link between these groups and changes in DOM aromaticity. Conversely, some other taxa that were rare or undetectable in the original bacterial community were enriched in the H + L-DOM treatment (e.g., Alteromonadales belonging to Gammaproteobacteria), highlighting the role of the rare biosphere as a seed bank of diversity against ecosystem disturbance. The relationship between the fluorescence of protein-like CDOM and community composition of populations in the H + L-DOM treatment suggested their preference for labile DOM. Conversely, the communities growing on the L-DOM niche were coupled to humic-like CDOM, which may indicate their ability to degrade more reworked DOM and/or the generation of refractory substrates (as by-products of the respiration processes). Most importantly, L- and/or H + L-DOM treatments stimulated the growth of unique bacterial amplicon sequence variants (ASVs), suggesting the potential of environmental selection (i.e., changes in DOM composition and availability), particularly in the light of climate change scenarios. ...
format Article in Journal/Newspaper
author Marta M. Varela
Tamara Rodríguez-Ramos
Elisa Guerrero-Feijóo
Mar Nieto-Cid
author_facet Marta M. Varela
Tamara Rodríguez-Ramos
Elisa Guerrero-Feijóo
Mar Nieto-Cid
author_sort Marta M. Varela
title Changes in Activity and Community Composition Shape Bacterial Responses to Size-Fractionated Marine DOM
title_short Changes in Activity and Community Composition Shape Bacterial Responses to Size-Fractionated Marine DOM
title_full Changes in Activity and Community Composition Shape Bacterial Responses to Size-Fractionated Marine DOM
title_fullStr Changes in Activity and Community Composition Shape Bacterial Responses to Size-Fractionated Marine DOM
title_full_unstemmed Changes in Activity and Community Composition Shape Bacterial Responses to Size-Fractionated Marine DOM
title_sort changes in activity and community composition shape bacterial responses to size-fractionated marine dom
publisher Frontiers Media S.A.
publishDate 2020
url https://doi.org/10.3389/fmicb.2020.586148
https://doaj.org/article/d0bb8542b9484c59bae8885c1db6927f
genre North Atlantic
genre_facet North Atlantic
op_source Frontiers in Microbiology, Vol 11 (2020)
op_relation https://www.frontiersin.org/articles/10.3389/fmicb.2020.586148/full
https://doaj.org/toc/1664-302X
1664-302X
doi:10.3389/fmicb.2020.586148
https://doaj.org/article/d0bb8542b9484c59bae8885c1db6927f
op_doi https://doi.org/10.3389/fmicb.2020.586148
container_title Frontiers in Microbiology
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