Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso)

This study was conducted to evaluate the effects of replacing fishmeal with fermented soybean meal on some hematological and immunological indices of Beluga, Huso huso. For this purpose, 240 Beluga (394.6 ± 4.3 g) were distributed in eight treatments (with three replications). The experimental treat...

Full description

Bibliographic Details
Main Authors: Ali Khodadoust, Majidreza Khoshkholgh, Hamid Allaf Noverian, Mahmoud Mohseni, Hossein Khara
Format: Article in Journal/Newspaper
Language:Persian
Published: University of Guilan 2022
Subjects:
Online Access:https://doi.org/10.22124/janb.2023.23378.1177
https://doaj.org/article/c2d53db7c7ad47169645931774bffc04
id ftdoajarticles:oai:doaj.org/article:c2d53db7c7ad47169645931774bffc04
record_format openpolar
spelling ftdoajarticles:oai:doaj.org/article:c2d53db7c7ad47169645931774bffc04 2023-10-09T21:50:17+02:00 Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso) Ali Khodadoust Majidreza Khoshkholgh Hamid Allaf Noverian Mahmoud Mohseni Hossein Khara 2022-12-01T00:00:00Z https://doi.org/10.22124/janb.2023.23378.1177 https://doaj.org/article/c2d53db7c7ad47169645931774bffc04 FA per University of Guilan https://janb.guilan.ac.ir/article_6341_ea475123be937118b7fb5d8dd379a8a9.pdf https://doaj.org/toc/2980-8499 2980-8499 doi:10.22124/janb.2023.23378.1177 https://doaj.org/article/c2d53db7c7ad47169645931774bffc04 تغذیه آبزیان, Vol 8, Iss 4, Pp 1-18 (2022) sturgeon fish meal nutrition vegetable protein blood Nutrition. Foods and food supply TX341-641 Aquaculture. Fisheries. Angling SH1-691 article 2022 ftdoajarticles https://doi.org/10.22124/janb.2023.23378.1177 2023-09-17T00:35:57Z This study was conducted to evaluate the effects of replacing fishmeal with fermented soybean meal on some hematological and immunological indices of Beluga, Huso huso. For this purpose, 240 Beluga (394.6 ± 4.3 g) were distributed in eight treatments (with three replications). The experimental treatments included T1: fish meal (FM), T2: (FM + methionine and lysine), T3: Fermented soybean 40% (FSBM40), T4: (FSBM60), T5: (FSBM80), T6: (FSBM40 + methionine and lysine), T7: (FSBM60 + methionine and lysine) and T8: (FSBM80 + methionine and lysine). During the 56-day feeding period, the fish were fed to apparent satiation three times daily. The results showed that there was no significant difference in hemoglobin, hematocrit, MCHC, neutrophil, monocyte and eosinophil values (p>0.05). However, the highest number of white and red blood cells was observed in the diets containing FM and FM + methionine and lysine, respectively (p<0.05). Furthermore, higher amounts of MCV and lymphocytes in T6 and higher amounts of MCH in T5, T6 and T8 were observed than in the other treatments (p<0.05). Also, the highest amounts of lysozyme were observed in T4. In addition, T4 and T7 exhibited higher amounts of IgM and total immunoglobulin than the other treatments (p<0.05). Based on the results, the best performance of hematological and immunological indices was observed in replacing 40-60% fishmeal with fermented soybean meal. Article in Journal/Newspaper Beluga Beluga* Directory of Open Access Journals: DOAJ Articles
institution Open Polar
collection Directory of Open Access Journals: DOAJ Articles
op_collection_id ftdoajarticles
language Persian
topic sturgeon
fish meal
nutrition
vegetable protein
blood
Nutrition. Foods and food supply
TX341-641
Aquaculture. Fisheries. Angling
SH1-691
spellingShingle sturgeon
fish meal
nutrition
vegetable protein
blood
Nutrition. Foods and food supply
TX341-641
Aquaculture. Fisheries. Angling
SH1-691
Ali Khodadoust
Majidreza Khoshkholgh
Hamid Allaf Noverian
Mahmoud Mohseni
Hossein Khara
Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso)
topic_facet sturgeon
fish meal
nutrition
vegetable protein
blood
Nutrition. Foods and food supply
TX341-641
Aquaculture. Fisheries. Angling
SH1-691
description This study was conducted to evaluate the effects of replacing fishmeal with fermented soybean meal on some hematological and immunological indices of Beluga, Huso huso. For this purpose, 240 Beluga (394.6 ± 4.3 g) were distributed in eight treatments (with three replications). The experimental treatments included T1: fish meal (FM), T2: (FM + methionine and lysine), T3: Fermented soybean 40% (FSBM40), T4: (FSBM60), T5: (FSBM80), T6: (FSBM40 + methionine and lysine), T7: (FSBM60 + methionine and lysine) and T8: (FSBM80 + methionine and lysine). During the 56-day feeding period, the fish were fed to apparent satiation three times daily. The results showed that there was no significant difference in hemoglobin, hematocrit, MCHC, neutrophil, monocyte and eosinophil values (p>0.05). However, the highest number of white and red blood cells was observed in the diets containing FM and FM + methionine and lysine, respectively (p<0.05). Furthermore, higher amounts of MCV and lymphocytes in T6 and higher amounts of MCH in T5, T6 and T8 were observed than in the other treatments (p<0.05). Also, the highest amounts of lysozyme were observed in T4. In addition, T4 and T7 exhibited higher amounts of IgM and total immunoglobulin than the other treatments (p<0.05). Based on the results, the best performance of hematological and immunological indices was observed in replacing 40-60% fishmeal with fermented soybean meal.
format Article in Journal/Newspaper
author Ali Khodadoust
Majidreza Khoshkholgh
Hamid Allaf Noverian
Mahmoud Mohseni
Hossein Khara
author_facet Ali Khodadoust
Majidreza Khoshkholgh
Hamid Allaf Noverian
Mahmoud Mohseni
Hossein Khara
author_sort Ali Khodadoust
title Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso)
title_short Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso)
title_full Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso)
title_fullStr Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso)
title_full_unstemmed Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso)
title_sort effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of beluga (huso huso)
publisher University of Guilan
publishDate 2022
url https://doi.org/10.22124/janb.2023.23378.1177
https://doaj.org/article/c2d53db7c7ad47169645931774bffc04
genre Beluga
Beluga*
genre_facet Beluga
Beluga*
op_source تغذیه آبزیان, Vol 8, Iss 4, Pp 1-18 (2022)
op_relation https://janb.guilan.ac.ir/article_6341_ea475123be937118b7fb5d8dd379a8a9.pdf
https://doaj.org/toc/2980-8499
2980-8499
doi:10.22124/janb.2023.23378.1177
https://doaj.org/article/c2d53db7c7ad47169645931774bffc04
op_doi https://doi.org/10.22124/janb.2023.23378.1177
_version_ 1779313335934648320