1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages
Marine aquaculture offers a great source of protein for the increasing human population, and farming of, for example, Atlantic salmon is a global industry. Atlantic cod farming however, is an example of a promising industry where the potential is not yet realized. Research has revealed that a major...
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The Company of Biologists
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ftdoajarticles:oai:doaj.org/article:b84234f6c45a4960b828f44852325232 2023-05-15T15:27:40+02:00 1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages Matilde Skogen Chauton Trina Falck Galloway Elin Kjørsvik Trond Røvik Størseth Velmurugu Puvanendran Terje van der Meeren Ørjan Karlsen Ivar Rønnestad Kristin Hamre 2015-12-01T00:00:00Z https://doi.org/10.1242/bio.014431 https://doaj.org/article/b84234f6c45a4960b828f44852325232 EN eng The Company of Biologists http://bio.biologists.org/content/4/12/1671 https://doaj.org/toc/2046-6390 2046-6390 doi:10.1242/bio.014431 https://doaj.org/article/b84234f6c45a4960b828f44852325232 Biology Open, Vol 4, Iss 12, Pp 1671-1678 (2015) Gadus morhua Larvae development Temperature Nutrition metabolomics Science Q Biology (General) QH301-705.5 article 2015 ftdoajarticles https://doi.org/10.1242/bio.014431 2022-12-31T07:01:47Z Marine aquaculture offers a great source of protein for the increasing human population, and farming of, for example, Atlantic salmon is a global industry. Atlantic cod farming however, is an example of a promising industry where the potential is not yet realized. Research has revealed that a major bottleneck to successful farming of cod is poor quality of the larvae and juveniles. A large research program was designed to increase our understanding of how environmental factors such as temperature and nutrition affects cod larvae development. Data on larvae growth and development were used together with nuclear magnetic resonance. The NMR data indicated that the temperature influenced the metabolome of the larvae; differences were related to osmolytes such as betaine/TMAO, the amino acid taurine, and creatine and lactate which reflect muscle activity. The larvae were fed Artemia from stage 2, and this was probably reflected in a high taurine content of older larvae. Larvae fed with copepods in the nutrition experiment also displayed a high taurine content, together with higher creatine and betaine/TMAO content. Data on the cod larvae metabolome should be coupled to data on gene expression, in order to identify events which are regulated on the genetic level versus regulation resulting from temperature or nutrition during development, to fully understand how the environment affects larval development. Article in Journal/Newspaper atlantic cod Atlantic salmon Gadus morhua Copepods Directory of Open Access Journals: DOAJ Articles Biology Open 4 12 1671 1678 |
institution |
Open Polar |
collection |
Directory of Open Access Journals: DOAJ Articles |
op_collection_id |
ftdoajarticles |
language |
English |
topic |
Gadus morhua Larvae development Temperature Nutrition metabolomics Science Q Biology (General) QH301-705.5 |
spellingShingle |
Gadus morhua Larvae development Temperature Nutrition metabolomics Science Q Biology (General) QH301-705.5 Matilde Skogen Chauton Trina Falck Galloway Elin Kjørsvik Trond Røvik Størseth Velmurugu Puvanendran Terje van der Meeren Ørjan Karlsen Ivar Rønnestad Kristin Hamre 1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages |
topic_facet |
Gadus morhua Larvae development Temperature Nutrition metabolomics Science Q Biology (General) QH301-705.5 |
description |
Marine aquaculture offers a great source of protein for the increasing human population, and farming of, for example, Atlantic salmon is a global industry. Atlantic cod farming however, is an example of a promising industry where the potential is not yet realized. Research has revealed that a major bottleneck to successful farming of cod is poor quality of the larvae and juveniles. A large research program was designed to increase our understanding of how environmental factors such as temperature and nutrition affects cod larvae development. Data on larvae growth and development were used together with nuclear magnetic resonance. The NMR data indicated that the temperature influenced the metabolome of the larvae; differences were related to osmolytes such as betaine/TMAO, the amino acid taurine, and creatine and lactate which reflect muscle activity. The larvae were fed Artemia from stage 2, and this was probably reflected in a high taurine content of older larvae. Larvae fed with copepods in the nutrition experiment also displayed a high taurine content, together with higher creatine and betaine/TMAO content. Data on the cod larvae metabolome should be coupled to data on gene expression, in order to identify events which are regulated on the genetic level versus regulation resulting from temperature or nutrition during development, to fully understand how the environment affects larval development. |
format |
Article in Journal/Newspaper |
author |
Matilde Skogen Chauton Trina Falck Galloway Elin Kjørsvik Trond Røvik Størseth Velmurugu Puvanendran Terje van der Meeren Ørjan Karlsen Ivar Rønnestad Kristin Hamre |
author_facet |
Matilde Skogen Chauton Trina Falck Galloway Elin Kjørsvik Trond Røvik Størseth Velmurugu Puvanendran Terje van der Meeren Ørjan Karlsen Ivar Rønnestad Kristin Hamre |
author_sort |
Matilde Skogen Chauton |
title |
1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages |
title_short |
1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages |
title_full |
1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages |
title_fullStr |
1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages |
title_full_unstemmed |
1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages |
title_sort |
1h nmr metabolic profiling of cod (gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages |
publisher |
The Company of Biologists |
publishDate |
2015 |
url |
https://doi.org/10.1242/bio.014431 https://doaj.org/article/b84234f6c45a4960b828f44852325232 |
genre |
atlantic cod Atlantic salmon Gadus morhua Copepods |
genre_facet |
atlantic cod Atlantic salmon Gadus morhua Copepods |
op_source |
Biology Open, Vol 4, Iss 12, Pp 1671-1678 (2015) |
op_relation |
http://bio.biologists.org/content/4/12/1671 https://doaj.org/toc/2046-6390 2046-6390 doi:10.1242/bio.014431 https://doaj.org/article/b84234f6c45a4960b828f44852325232 |
op_doi |
https://doi.org/10.1242/bio.014431 |
container_title |
Biology Open |
container_volume |
4 |
container_issue |
12 |
container_start_page |
1671 |
op_container_end_page |
1678 |
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1766358088355414016 |