Effects of permafrost collapse on soil bacterial communities in a wet meadow on the northern Qinghai-Tibetan Plateau

Abstract Background Permafrost degradation may develop thermokarst landforms, which substantially change physico–chemical characteristics in the soil as well as the soil carbon stock. However, little is known about changes of bacterial community among the microfeatures within thermokarst area. Resul...

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Published in:BMC Ecology
Main Authors: Xiaodong Wu, Haiyan Xu, Guimin Liu, Lin Zhao, Cuicui Mu
Format: Article in Journal/Newspaper
Language:English
Published: BMC 2018
Subjects:
Online Access:https://doi.org/10.1186/s12898-018-0183-y
https://doaj.org/article/b7d664416e2943e486aad3d8cee58393
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spelling ftdoajarticles:oai:doaj.org/article:b7d664416e2943e486aad3d8cee58393 2023-05-15T17:56:36+02:00 Effects of permafrost collapse on soil bacterial communities in a wet meadow on the northern Qinghai-Tibetan Plateau Xiaodong Wu Haiyan Xu Guimin Liu Lin Zhao Cuicui Mu 2018-08-01T00:00:00Z https://doi.org/10.1186/s12898-018-0183-y https://doaj.org/article/b7d664416e2943e486aad3d8cee58393 EN eng BMC http://link.springer.com/article/10.1186/s12898-018-0183-y https://doaj.org/toc/1472-6785 doi:10.1186/s12898-018-0183-y 1472-6785 https://doaj.org/article/b7d664416e2943e486aad3d8cee58393 BMC Ecology, Vol 18, Iss 1, Pp 1-11 (2018) Permafrost degradation Thermokarst Relative abundance Organic carbon Depth Illumina sequencing Ecology QH540-549.5 article 2018 ftdoajarticles https://doi.org/10.1186/s12898-018-0183-y 2022-12-31T13:04:56Z Abstract Background Permafrost degradation may develop thermokarst landforms, which substantially change physico–chemical characteristics in the soil as well as the soil carbon stock. However, little is known about changes of bacterial community among the microfeatures within thermokarst area. Results We investigated bacterial communities using the Illumina sequencing method and examined their relationships with soil parameters in a thermokarst feature on the northern Qinghai-Tibetan Plateau. We categorized the ground surface into three different micro-relief patches based on the type and extent of permafrost collapse (control, collapsing and subsided areas). Permafrost collapse significantly decreased the soil carbon density and moisture content in the upper 10 cm samples in the collapsing areas. The highest loading factors for the first principal component (PC) extracted from the soil parameters were soil carbon and nitrogen contents, while soil moisture content and C:N ratios were the highest loading factors for the second PC. The relative abundance of Acidobacteria decreased with depth. Bacterial diversity in subsided areas was higher than that in control areas. Conclusions Bacterial community structure was significantly affected by pH and depth. The relative abundance of Gemmatimonadetes and Firmicutes were significantly correlated with the first and second PCs extracted from multiple soil parameters, suggesting these phyla could be used as indicators for the soil parameters in the thermokarst terrain. Article in Journal/Newspaper permafrost Thermokarst Directory of Open Access Journals: DOAJ Articles BMC Ecology 18 1
institution Open Polar
collection Directory of Open Access Journals: DOAJ Articles
op_collection_id ftdoajarticles
language English
topic Permafrost degradation
Thermokarst
Relative abundance
Organic carbon
Depth
Illumina sequencing
Ecology
QH540-549.5
spellingShingle Permafrost degradation
Thermokarst
Relative abundance
Organic carbon
Depth
Illumina sequencing
Ecology
QH540-549.5
Xiaodong Wu
Haiyan Xu
Guimin Liu
Lin Zhao
Cuicui Mu
Effects of permafrost collapse on soil bacterial communities in a wet meadow on the northern Qinghai-Tibetan Plateau
topic_facet Permafrost degradation
Thermokarst
Relative abundance
Organic carbon
Depth
Illumina sequencing
Ecology
QH540-549.5
description Abstract Background Permafrost degradation may develop thermokarst landforms, which substantially change physico–chemical characteristics in the soil as well as the soil carbon stock. However, little is known about changes of bacterial community among the microfeatures within thermokarst area. Results We investigated bacterial communities using the Illumina sequencing method and examined their relationships with soil parameters in a thermokarst feature on the northern Qinghai-Tibetan Plateau. We categorized the ground surface into three different micro-relief patches based on the type and extent of permafrost collapse (control, collapsing and subsided areas). Permafrost collapse significantly decreased the soil carbon density and moisture content in the upper 10 cm samples in the collapsing areas. The highest loading factors for the first principal component (PC) extracted from the soil parameters were soil carbon and nitrogen contents, while soil moisture content and C:N ratios were the highest loading factors for the second PC. The relative abundance of Acidobacteria decreased with depth. Bacterial diversity in subsided areas was higher than that in control areas. Conclusions Bacterial community structure was significantly affected by pH and depth. The relative abundance of Gemmatimonadetes and Firmicutes were significantly correlated with the first and second PCs extracted from multiple soil parameters, suggesting these phyla could be used as indicators for the soil parameters in the thermokarst terrain.
format Article in Journal/Newspaper
author Xiaodong Wu
Haiyan Xu
Guimin Liu
Lin Zhao
Cuicui Mu
author_facet Xiaodong Wu
Haiyan Xu
Guimin Liu
Lin Zhao
Cuicui Mu
author_sort Xiaodong Wu
title Effects of permafrost collapse on soil bacterial communities in a wet meadow on the northern Qinghai-Tibetan Plateau
title_short Effects of permafrost collapse on soil bacterial communities in a wet meadow on the northern Qinghai-Tibetan Plateau
title_full Effects of permafrost collapse on soil bacterial communities in a wet meadow on the northern Qinghai-Tibetan Plateau
title_fullStr Effects of permafrost collapse on soil bacterial communities in a wet meadow on the northern Qinghai-Tibetan Plateau
title_full_unstemmed Effects of permafrost collapse on soil bacterial communities in a wet meadow on the northern Qinghai-Tibetan Plateau
title_sort effects of permafrost collapse on soil bacterial communities in a wet meadow on the northern qinghai-tibetan plateau
publisher BMC
publishDate 2018
url https://doi.org/10.1186/s12898-018-0183-y
https://doaj.org/article/b7d664416e2943e486aad3d8cee58393
genre permafrost
Thermokarst
genre_facet permafrost
Thermokarst
op_source BMC Ecology, Vol 18, Iss 1, Pp 1-11 (2018)
op_relation http://link.springer.com/article/10.1186/s12898-018-0183-y
https://doaj.org/toc/1472-6785
doi:10.1186/s12898-018-0183-y
1472-6785
https://doaj.org/article/b7d664416e2943e486aad3d8cee58393
op_doi https://doi.org/10.1186/s12898-018-0183-y
container_title BMC Ecology
container_volume 18
container_issue 1
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