PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006
In the year 2006, 181 apple, cauliflower, cereal, grape, lettuce, pea, pepper, potato and strawberry samples from Slovene producers were analysed for plant protection product residues. The samples were analysed for the presence of 86 different active compounds using four analytical methods. In nine...
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University of Zagreb, Faculty of Agriculture
2010
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ftdoajarticles:oai:doaj.org/article:b4ae4d6662e34f5abcb218984aea1d93 2023-05-15T16:48:24+02:00 PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006 Helena BAŠA ČESNIK Ana GREGORČIČ Špela VELIKONJA BOLTA 2010-02-01T00:00:00Z https://doaj.org/article/b4ae4d6662e34f5abcb218984aea1d93 BG CS EN HR HU PL SK bul cze eng hrv hun pol slo University of Zagreb, Faculty of Agriculture http://jcea.agr.hr/articles/778_PLANT_PROTECTION_PRODUCT_RESIDUES_IN_APPLES_CAULIFLOWER_CEREALS_GRAPE_LETTUCE_PEAS_PEPPERS_POTATOES_AND_STRAWBERRIES_OF_THE_SLO_en.pdf https://doaj.org/toc/1332-9049 1332-9049 https://doaj.org/article/b4ae4d6662e34f5abcb218984aea1d93 Journal of Central European Agriculture, Vol 10, Iss 3, Pp 311-320 (2010) gc/ms k lc/ms/ms plant protection products monitoring Agriculture S article 2010 ftdoajarticles 2022-12-31T01:32:25Z In the year 2006, 181 apple, cauliflower, cereal, grape, lettuce, pea, pepper, potato and strawberry samples from Slovene producers were analysed for plant protection product residues. The samples were analysed for the presence of 86 different active compounds using four analytical methods. In nine samples (5.0 %) exceeded maximum residue levels (MRLs) were determined which is comparable with the results of the monitoring of plant protection product residues in products of plant origin in the European union, Norway, Iceland and Liechtenstein in 2005 (4.9 %). Article in Journal/Newspaper Iceland Directory of Open Access Journals: DOAJ Articles Norway |
institution |
Open Polar |
collection |
Directory of Open Access Journals: DOAJ Articles |
op_collection_id |
ftdoajarticles |
language |
Bulgarian Czech English Croatian Hungarian Polish Slovak |
topic |
gc/ms k lc/ms/ms plant protection products monitoring Agriculture S |
spellingShingle |
gc/ms k lc/ms/ms plant protection products monitoring Agriculture S Helena BAŠA ČESNIK Ana GREGORČIČ Špela VELIKONJA BOLTA PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006 |
topic_facet |
gc/ms k lc/ms/ms plant protection products monitoring Agriculture S |
description |
In the year 2006, 181 apple, cauliflower, cereal, grape, lettuce, pea, pepper, potato and strawberry samples from Slovene producers were analysed for plant protection product residues. The samples were analysed for the presence of 86 different active compounds using four analytical methods. In nine samples (5.0 %) exceeded maximum residue levels (MRLs) were determined which is comparable with the results of the monitoring of plant protection product residues in products of plant origin in the European union, Norway, Iceland and Liechtenstein in 2005 (4.9 %). |
format |
Article in Journal/Newspaper |
author |
Helena BAŠA ČESNIK Ana GREGORČIČ Špela VELIKONJA BOLTA |
author_facet |
Helena BAŠA ČESNIK Ana GREGORČIČ Špela VELIKONJA BOLTA |
author_sort |
Helena BAŠA ČESNIK |
title |
PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006 |
title_short |
PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006 |
title_full |
PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006 |
title_fullStr |
PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006 |
title_full_unstemmed |
PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006 |
title_sort |
plant protection product residues in apples, cauliflower, cereals, grape, lettuce, peas, peppers, potatoes and strawberries of the slovene origin in 2006 |
publisher |
University of Zagreb, Faculty of Agriculture |
publishDate |
2010 |
url |
https://doaj.org/article/b4ae4d6662e34f5abcb218984aea1d93 |
geographic |
Norway |
geographic_facet |
Norway |
genre |
Iceland |
genre_facet |
Iceland |
op_source |
Journal of Central European Agriculture, Vol 10, Iss 3, Pp 311-320 (2010) |
op_relation |
http://jcea.agr.hr/articles/778_PLANT_PROTECTION_PRODUCT_RESIDUES_IN_APPLES_CAULIFLOWER_CEREALS_GRAPE_LETTUCE_PEAS_PEPPERS_POTATOES_AND_STRAWBERRIES_OF_THE_SLO_en.pdf https://doaj.org/toc/1332-9049 1332-9049 https://doaj.org/article/b4ae4d6662e34f5abcb218984aea1d93 |
_version_ |
1766038499109109760 |