PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006

In the year 2006, 181 apple, cauliflower, cereal, grape, lettuce, pea, pepper, potato and strawberry samples from Slovene producers were analysed for plant protection product residues. The samples were analysed for the presence of 86 different active compounds using four analytical methods. In nine...

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Main Authors: Helena BAŠA ČESNIK, Ana GREGORČIČ, Špela VELIKONJA BOLTA
Format: Article in Journal/Newspaper
Language:Bulgarian
Czech
English
Croatian
Hungarian
Polish
Slovak
Published: University of Zagreb, Faculty of Agriculture 2010
Subjects:
S
Online Access:https://doaj.org/article/b4ae4d6662e34f5abcb218984aea1d93
id ftdoajarticles:oai:doaj.org/article:b4ae4d6662e34f5abcb218984aea1d93
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spelling ftdoajarticles:oai:doaj.org/article:b4ae4d6662e34f5abcb218984aea1d93 2023-05-15T16:48:24+02:00 PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006 Helena BAŠA ČESNIK Ana GREGORČIČ Špela VELIKONJA BOLTA 2010-02-01T00:00:00Z https://doaj.org/article/b4ae4d6662e34f5abcb218984aea1d93 BG CS EN HR HU PL SK bul cze eng hrv hun pol slo University of Zagreb, Faculty of Agriculture http://jcea.agr.hr/articles/778_PLANT_PROTECTION_PRODUCT_RESIDUES_IN_APPLES_CAULIFLOWER_CEREALS_GRAPE_LETTUCE_PEAS_PEPPERS_POTATOES_AND_STRAWBERRIES_OF_THE_SLO_en.pdf https://doaj.org/toc/1332-9049 1332-9049 https://doaj.org/article/b4ae4d6662e34f5abcb218984aea1d93 Journal of Central European Agriculture, Vol 10, Iss 3, Pp 311-320 (2010) gc/ms k lc/ms/ms plant protection products monitoring Agriculture S article 2010 ftdoajarticles 2022-12-31T01:32:25Z In the year 2006, 181 apple, cauliflower, cereal, grape, lettuce, pea, pepper, potato and strawberry samples from Slovene producers were analysed for plant protection product residues. The samples were analysed for the presence of 86 different active compounds using four analytical methods. In nine samples (5.0 %) exceeded maximum residue levels (MRLs) were determined which is comparable with the results of the monitoring of plant protection product residues in products of plant origin in the European union, Norway, Iceland and Liechtenstein in 2005 (4.9 %). Article in Journal/Newspaper Iceland Directory of Open Access Journals: DOAJ Articles Norway
institution Open Polar
collection Directory of Open Access Journals: DOAJ Articles
op_collection_id ftdoajarticles
language Bulgarian
Czech
English
Croatian
Hungarian
Polish
Slovak
topic gc/ms
k lc/ms/ms
plant protection products
monitoring
Agriculture
S
spellingShingle gc/ms
k lc/ms/ms
plant protection products
monitoring
Agriculture
S
Helena BAŠA ČESNIK
Ana GREGORČIČ
Špela VELIKONJA BOLTA
PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006
topic_facet gc/ms
k lc/ms/ms
plant protection products
monitoring
Agriculture
S
description In the year 2006, 181 apple, cauliflower, cereal, grape, lettuce, pea, pepper, potato and strawberry samples from Slovene producers were analysed for plant protection product residues. The samples were analysed for the presence of 86 different active compounds using four analytical methods. In nine samples (5.0 %) exceeded maximum residue levels (MRLs) were determined which is comparable with the results of the monitoring of plant protection product residues in products of plant origin in the European union, Norway, Iceland and Liechtenstein in 2005 (4.9 %).
format Article in Journal/Newspaper
author Helena BAŠA ČESNIK
Ana GREGORČIČ
Špela VELIKONJA BOLTA
author_facet Helena BAŠA ČESNIK
Ana GREGORČIČ
Špela VELIKONJA BOLTA
author_sort Helena BAŠA ČESNIK
title PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006
title_short PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006
title_full PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006
title_fullStr PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006
title_full_unstemmed PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006
title_sort plant protection product residues in apples, cauliflower, cereals, grape, lettuce, peas, peppers, potatoes and strawberries of the slovene origin in 2006
publisher University of Zagreb, Faculty of Agriculture
publishDate 2010
url https://doaj.org/article/b4ae4d6662e34f5abcb218984aea1d93
geographic Norway
geographic_facet Norway
genre Iceland
genre_facet Iceland
op_source Journal of Central European Agriculture, Vol 10, Iss 3, Pp 311-320 (2010)
op_relation http://jcea.agr.hr/articles/778_PLANT_PROTECTION_PRODUCT_RESIDUES_IN_APPLES_CAULIFLOWER_CEREALS_GRAPE_LETTUCE_PEAS_PEPPERS_POTATOES_AND_STRAWBERRIES_OF_THE_SLO_en.pdf
https://doaj.org/toc/1332-9049
1332-9049
https://doaj.org/article/b4ae4d6662e34f5abcb218984aea1d93
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