Pelagic oxycline and damage potential of hypoxia to the Pacific oyster Crassostrea gigas suspended in longline aquaculture systems

Depletion in dissolved oxygen (DO) occurred in 2 semi-enclosed shallow bays in Korea in which Crassostrea gigas were suspended for aquaculture. DO depletion started at the bottom and expanded rapidly upwards for days until it was blocked by a temperature-driven density differential. This resulted in...

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Published in:Aquaculture Environment Interactions
Main Authors: Lee, SJ, Jo, Q, Han, JC, Park, YC, Park, TG
Format: Article in Journal/Newspaper
Language:English
Published: Inter-Research 2017
Subjects:
Online Access:https://doi.org/10.3354/aei00245
https://doaj.org/article/969aeaf122bf4c0d906c84b15aee862c
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spelling ftdoajarticles:oai:doaj.org/article:969aeaf122bf4c0d906c84b15aee862c 2023-05-15T15:58:18+02:00 Pelagic oxycline and damage potential of hypoxia to the Pacific oyster Crassostrea gigas suspended in longline aquaculture systems Lee, SJ Jo, Q Han, JC Park, YC Park, TG 2017-11-01T00:00:00Z https://doi.org/10.3354/aei00245 https://doaj.org/article/969aeaf122bf4c0d906c84b15aee862c EN eng Inter-Research https://www.int-res.com/abstracts/aei/v9/p461-468/ https://doaj.org/toc/1869-215X https://doaj.org/toc/1869-7534 1869-215X 1869-7534 doi:10.3354/aei00245 https://doaj.org/article/969aeaf122bf4c0d906c84b15aee862c Aquaculture Environment Interactions, Vol 9, Pp 461-468 (2017) Aquaculture. Fisheries. Angling SH1-691 Ecology QH540-549.5 article 2017 ftdoajarticles https://doi.org/10.3354/aei00245 2022-12-31T00:58:55Z Depletion in dissolved oxygen (DO) occurred in 2 semi-enclosed shallow bays in Korea in which Crassostrea gigas were suspended for aquaculture. DO depletion started at the bottom and expanded rapidly upwards for days until it was blocked by a temperature-driven density differential. This resulted in the formation of pelagic oxyclines at a depth of 2ñ4 m in one bay (Hypoxic Site 1, HS-1) and 2ñ5 m in the other (Hypoxic Site 2, HS-2). Water above the oxycline was normoxic (>4 mg l-1), while water below the oxycline was hypoxic (<1 mg l-1). The oxyclines were accompanied by significant changes in environmental variables and phytoplankton composition, but these changes were not fatal to the oysters. However, the oxyclines themselves caused oyster mortality: complete mortality below the oxyclines and depth-dependent mortality within the oxycline. Interestingly, mortality was observed in a significant number of oysters above the oxyclines compared with the reference site, and greater mortality was observed in HS-1 than HS‑2. These findings suggest the existence of toxic compounds that diffuse up from below the oxycline in shallow waters and exert effects that overshadow those of DO. The higher mortalities in the HS-1 normoxic layer supported this influence from the bottom layer. In a subsequent experiment, we observed additional mortalities among the surviving oysters in the upper normoxic waters after the bays had completely reoxygenated during fall turnover. These data provide useful observations of hypoxia in highly sheltered shallow waters and can be used to guide site selection for oyster longline aquaculture. Article in Journal/Newspaper Crassostrea gigas Pacific oyster Directory of Open Access Journals: DOAJ Articles Pacific Aquaculture Environment Interactions 9 461 468
institution Open Polar
collection Directory of Open Access Journals: DOAJ Articles
op_collection_id ftdoajarticles
language English
topic Aquaculture. Fisheries. Angling
SH1-691
Ecology
QH540-549.5
spellingShingle Aquaculture. Fisheries. Angling
SH1-691
Ecology
QH540-549.5
Lee, SJ
Jo, Q
Han, JC
Park, YC
Park, TG
Pelagic oxycline and damage potential of hypoxia to the Pacific oyster Crassostrea gigas suspended in longline aquaculture systems
topic_facet Aquaculture. Fisheries. Angling
SH1-691
Ecology
QH540-549.5
description Depletion in dissolved oxygen (DO) occurred in 2 semi-enclosed shallow bays in Korea in which Crassostrea gigas were suspended for aquaculture. DO depletion started at the bottom and expanded rapidly upwards for days until it was blocked by a temperature-driven density differential. This resulted in the formation of pelagic oxyclines at a depth of 2ñ4 m in one bay (Hypoxic Site 1, HS-1) and 2ñ5 m in the other (Hypoxic Site 2, HS-2). Water above the oxycline was normoxic (>4 mg l-1), while water below the oxycline was hypoxic (<1 mg l-1). The oxyclines were accompanied by significant changes in environmental variables and phytoplankton composition, but these changes were not fatal to the oysters. However, the oxyclines themselves caused oyster mortality: complete mortality below the oxyclines and depth-dependent mortality within the oxycline. Interestingly, mortality was observed in a significant number of oysters above the oxyclines compared with the reference site, and greater mortality was observed in HS-1 than HS‑2. These findings suggest the existence of toxic compounds that diffuse up from below the oxycline in shallow waters and exert effects that overshadow those of DO. The higher mortalities in the HS-1 normoxic layer supported this influence from the bottom layer. In a subsequent experiment, we observed additional mortalities among the surviving oysters in the upper normoxic waters after the bays had completely reoxygenated during fall turnover. These data provide useful observations of hypoxia in highly sheltered shallow waters and can be used to guide site selection for oyster longline aquaculture.
format Article in Journal/Newspaper
author Lee, SJ
Jo, Q
Han, JC
Park, YC
Park, TG
author_facet Lee, SJ
Jo, Q
Han, JC
Park, YC
Park, TG
author_sort Lee, SJ
title Pelagic oxycline and damage potential of hypoxia to the Pacific oyster Crassostrea gigas suspended in longline aquaculture systems
title_short Pelagic oxycline and damage potential of hypoxia to the Pacific oyster Crassostrea gigas suspended in longline aquaculture systems
title_full Pelagic oxycline and damage potential of hypoxia to the Pacific oyster Crassostrea gigas suspended in longline aquaculture systems
title_fullStr Pelagic oxycline and damage potential of hypoxia to the Pacific oyster Crassostrea gigas suspended in longline aquaculture systems
title_full_unstemmed Pelagic oxycline and damage potential of hypoxia to the Pacific oyster Crassostrea gigas suspended in longline aquaculture systems
title_sort pelagic oxycline and damage potential of hypoxia to the pacific oyster crassostrea gigas suspended in longline aquaculture systems
publisher Inter-Research
publishDate 2017
url https://doi.org/10.3354/aei00245
https://doaj.org/article/969aeaf122bf4c0d906c84b15aee862c
geographic Pacific
geographic_facet Pacific
genre Crassostrea gigas
Pacific oyster
genre_facet Crassostrea gigas
Pacific oyster
op_source Aquaculture Environment Interactions, Vol 9, Pp 461-468 (2017)
op_relation https://www.int-res.com/abstracts/aei/v9/p461-468/
https://doaj.org/toc/1869-215X
https://doaj.org/toc/1869-7534
1869-215X
1869-7534
doi:10.3354/aei00245
https://doaj.org/article/969aeaf122bf4c0d906c84b15aee862c
op_doi https://doi.org/10.3354/aei00245
container_title Aquaculture Environment Interactions
container_volume 9
container_start_page 461
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