Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production
Waste from fish cutting (heads, swim bladders, fins, skin, and bones) is a high-value technological raw material for obtaining substances and products with a wide range of properties. The possibility of using waste from cutting fish of the Gadidae family: the Alaska pollock ( Gadus chalcogrammus ) a...
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MDPI AG
2021
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Online Access: | https://doi.org/10.3390/md19080455 https://doaj.org/article/8197f13b7e41405b920d571a28580484 |
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ftdoajarticles:oai:doaj.org/article:8197f13b7e41405b920d571a28580484 2023-05-15T13:09:21+02:00 Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production Nikita Yu. Zarubin Elena N. Kharenko Olga V. Bredikhina Leonid O. Arkhipov Konstantin V. Zolotarev Anton N. Mikhailov Valeriya I. Nakhod Marina V. Mikhailova 2021-08-01T00:00:00Z https://doi.org/10.3390/md19080455 https://doaj.org/article/8197f13b7e41405b920d571a28580484 EN eng MDPI AG https://www.mdpi.com/1660-3397/19/8/455 https://doaj.org/toc/1660-3397 doi:10.3390/md19080455 1660-3397 https://doaj.org/article/8197f13b7e41405b920d571a28580484 Marine Drugs, Vol 19, Iss 455, p 455 (2021) fish processing waste Alaska pollock Pacific cod fish gelatin gelling component Biology (General) QH301-705.5 article 2021 ftdoajarticles https://doi.org/10.3390/md19080455 2022-12-30T20:08:46Z Waste from fish cutting (heads, swim bladders, fins, skin, and bones) is a high-value technological raw material for obtaining substances and products with a wide range of properties. The possibility of using waste from cutting fish of the Gadidae family: the Alaska pollock ( Gadus chalcogrammus ) and the Pacific cod ( Gadus macrocephalus ), processed in the coastal zone, is scientifically substantiated. In this work, a technology has been developed for processing accumulated waste from fish cutting in order to obtain fish gelatin, which is characterized by high protein content (more than 80.0%) and a full set of essential and nonessential amino acids. We studied the quality of fish gelatin obtained from wastes from cutting the fish of the Gadidae family. The possibility of using fish gelatin as a component of fish products is shown; the dose of its introduction into the fish products is substantiated. The data obtained made it possible to recommend the use of fish processing waste products as a gelling component and a source of amino acids in multicomponent food systems. Article in Journal/Newspaper alaska pollock Alaska Directory of Open Access Journals: DOAJ Articles Pacific Marine Drugs 19 8 455 |
institution |
Open Polar |
collection |
Directory of Open Access Journals: DOAJ Articles |
op_collection_id |
ftdoajarticles |
language |
English |
topic |
fish processing waste Alaska pollock Pacific cod fish gelatin gelling component Biology (General) QH301-705.5 |
spellingShingle |
fish processing waste Alaska pollock Pacific cod fish gelatin gelling component Biology (General) QH301-705.5 Nikita Yu. Zarubin Elena N. Kharenko Olga V. Bredikhina Leonid O. Arkhipov Konstantin V. Zolotarev Anton N. Mikhailov Valeriya I. Nakhod Marina V. Mikhailova Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production |
topic_facet |
fish processing waste Alaska pollock Pacific cod fish gelatin gelling component Biology (General) QH301-705.5 |
description |
Waste from fish cutting (heads, swim bladders, fins, skin, and bones) is a high-value technological raw material for obtaining substances and products with a wide range of properties. The possibility of using waste from cutting fish of the Gadidae family: the Alaska pollock ( Gadus chalcogrammus ) and the Pacific cod ( Gadus macrocephalus ), processed in the coastal zone, is scientifically substantiated. In this work, a technology has been developed for processing accumulated waste from fish cutting in order to obtain fish gelatin, which is characterized by high protein content (more than 80.0%) and a full set of essential and nonessential amino acids. We studied the quality of fish gelatin obtained from wastes from cutting the fish of the Gadidae family. The possibility of using fish gelatin as a component of fish products is shown; the dose of its introduction into the fish products is substantiated. The data obtained made it possible to recommend the use of fish processing waste products as a gelling component and a source of amino acids in multicomponent food systems. |
format |
Article in Journal/Newspaper |
author |
Nikita Yu. Zarubin Elena N. Kharenko Olga V. Bredikhina Leonid O. Arkhipov Konstantin V. Zolotarev Anton N. Mikhailov Valeriya I. Nakhod Marina V. Mikhailova |
author_facet |
Nikita Yu. Zarubin Elena N. Kharenko Olga V. Bredikhina Leonid O. Arkhipov Konstantin V. Zolotarev Anton N. Mikhailov Valeriya I. Nakhod Marina V. Mikhailova |
author_sort |
Nikita Yu. Zarubin |
title |
Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production |
title_short |
Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production |
title_full |
Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production |
title_fullStr |
Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production |
title_full_unstemmed |
Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production |
title_sort |
application of the gadidae fish processing waste for food grade gelatin production |
publisher |
MDPI AG |
publishDate |
2021 |
url |
https://doi.org/10.3390/md19080455 https://doaj.org/article/8197f13b7e41405b920d571a28580484 |
geographic |
Pacific |
geographic_facet |
Pacific |
genre |
alaska pollock Alaska |
genre_facet |
alaska pollock Alaska |
op_source |
Marine Drugs, Vol 19, Iss 455, p 455 (2021) |
op_relation |
https://www.mdpi.com/1660-3397/19/8/455 https://doaj.org/toc/1660-3397 doi:10.3390/md19080455 1660-3397 https://doaj.org/article/8197f13b7e41405b920d571a28580484 |
op_doi |
https://doi.org/10.3390/md19080455 |
container_title |
Marine Drugs |
container_volume |
19 |
container_issue |
8 |
container_start_page |
455 |
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1766173487788982272 |