Water quality limits for Atlantic salmon ( Salmo salar L.) exposed to short term reductions in pH and increased aluminum simulating episodes

Acidification has caused the loss or reduction of numerous Atlantic salmon ( Salmo salar L.) populations on both sides of the North Atlantic. Acid deposition peaked in the 1980's and resulted in both chronically and episodically acidified rivers. At present, water quality is improving in all af...

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Main Authors: T. Kristensen, B. Salbu, H.-C. Teien, B. O. Rosseland, F. Kroglund, B. Finstad
Format: Article in Journal/Newspaper
Language:English
Published: Copernicus Publications 2008
Subjects:
T
G
Online Access:https://doaj.org/article/681e19a082a54b5f82523fe4abeb04fa
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spelling ftdoajarticles:oai:doaj.org/article:681e19a082a54b5f82523fe4abeb04fa 2023-05-15T15:31:29+02:00 Water quality limits for Atlantic salmon ( Salmo salar L.) exposed to short term reductions in pH and increased aluminum simulating episodes T. Kristensen B. Salbu H.-C. Teien B. O. Rosseland F. Kroglund B. Finstad 2008-03-01T00:00:00Z https://doaj.org/article/681e19a082a54b5f82523fe4abeb04fa EN eng Copernicus Publications http://www.hydrol-earth-syst-sci.net/12/491/2008/hess-12-491-2008.pdf https://doaj.org/toc/1027-5606 https://doaj.org/toc/1607-7938 1027-5606 1607-7938 https://doaj.org/article/681e19a082a54b5f82523fe4abeb04fa Hydrology and Earth System Sciences, Vol 12, Iss 2, Pp 491-507 (2008) Technology T Environmental technology. Sanitary engineering TD1-1066 Geography. Anthropology. Recreation G Environmental sciences GE1-350 article 2008 ftdoajarticles 2022-12-31T08:11:11Z Acidification has caused the loss or reduction of numerous Atlantic salmon ( Salmo salar L.) populations on both sides of the North Atlantic. Acid deposition peaked in the 1980's and resulted in both chronically and episodically acidified rivers. At present, water quality is improving in all affected rivers due to reduced acid deposition. However, spring snow melt, heavy rainfall and sea salt episodes can still cause short term drops in pH and elevated concentrations of bioavailable aluminum. Technical malfunction in lime dozers will cause short termed episodic spates in the limed rivers. The current situation has prompted a need for dose-response relationships based on short term exposures of Atlantic salmon to assess the potential population effects of episodic acidification. Water quality guidelines for salmon have been lacking, despite a large number of experiments, all demonstrating dose-response relationships between water chemistry and fish health. We have summarized results from 347 short-term (<14 days) exposures of salmon parr and smolt performed between 1990 and 2003 in Norway. The experiments have been performed as bioassays, where fish have been exposed in tanks fed river water, in tanks where the river water quality has been manipulated (added H + and Al) and as Carlin-tagged smolt releases after preexposure to moderately acidic waters. The results from the various bioassays are compared to water quality limits proposed on basis of the relationship between water quality and population status/health in Norwegian rivers. The focus of this article is placed on chemical-biological interactions that can be drawn across experiments and exposure protocols. We propose dose-response relationships for acid neutralizing capacity (ANC), pH, cationic Al and gill accumulated Al, versus mortality in freshwater, effects on hypo-osmoregulatory capacity in seawater challenge tests and on smolt to adult survival in release experiments. The "no effect" dose depends on the life history stage tested and on the ... Article in Journal/Newspaper Atlantic salmon North Atlantic Salmo salar Directory of Open Access Journals: DOAJ Articles Norway
institution Open Polar
collection Directory of Open Access Journals: DOAJ Articles
op_collection_id ftdoajarticles
language English
topic Technology
T
Environmental technology. Sanitary engineering
TD1-1066
Geography. Anthropology. Recreation
G
Environmental sciences
GE1-350
spellingShingle Technology
T
Environmental technology. Sanitary engineering
TD1-1066
Geography. Anthropology. Recreation
G
Environmental sciences
GE1-350
T. Kristensen
B. Salbu
H.-C. Teien
B. O. Rosseland
F. Kroglund
B. Finstad
Water quality limits for Atlantic salmon ( Salmo salar L.) exposed to short term reductions in pH and increased aluminum simulating episodes
topic_facet Technology
T
Environmental technology. Sanitary engineering
TD1-1066
Geography. Anthropology. Recreation
G
Environmental sciences
GE1-350
description Acidification has caused the loss or reduction of numerous Atlantic salmon ( Salmo salar L.) populations on both sides of the North Atlantic. Acid deposition peaked in the 1980's and resulted in both chronically and episodically acidified rivers. At present, water quality is improving in all affected rivers due to reduced acid deposition. However, spring snow melt, heavy rainfall and sea salt episodes can still cause short term drops in pH and elevated concentrations of bioavailable aluminum. Technical malfunction in lime dozers will cause short termed episodic spates in the limed rivers. The current situation has prompted a need for dose-response relationships based on short term exposures of Atlantic salmon to assess the potential population effects of episodic acidification. Water quality guidelines for salmon have been lacking, despite a large number of experiments, all demonstrating dose-response relationships between water chemistry and fish health. We have summarized results from 347 short-term (<14 days) exposures of salmon parr and smolt performed between 1990 and 2003 in Norway. The experiments have been performed as bioassays, where fish have been exposed in tanks fed river water, in tanks where the river water quality has been manipulated (added H + and Al) and as Carlin-tagged smolt releases after preexposure to moderately acidic waters. The results from the various bioassays are compared to water quality limits proposed on basis of the relationship between water quality and population status/health in Norwegian rivers. The focus of this article is placed on chemical-biological interactions that can be drawn across experiments and exposure protocols. We propose dose-response relationships for acid neutralizing capacity (ANC), pH, cationic Al and gill accumulated Al, versus mortality in freshwater, effects on hypo-osmoregulatory capacity in seawater challenge tests and on smolt to adult survival in release experiments. The "no effect" dose depends on the life history stage tested and on the ...
format Article in Journal/Newspaper
author T. Kristensen
B. Salbu
H.-C. Teien
B. O. Rosseland
F. Kroglund
B. Finstad
author_facet T. Kristensen
B. Salbu
H.-C. Teien
B. O. Rosseland
F. Kroglund
B. Finstad
author_sort T. Kristensen
title Water quality limits for Atlantic salmon ( Salmo salar L.) exposed to short term reductions in pH and increased aluminum simulating episodes
title_short Water quality limits for Atlantic salmon ( Salmo salar L.) exposed to short term reductions in pH and increased aluminum simulating episodes
title_full Water quality limits for Atlantic salmon ( Salmo salar L.) exposed to short term reductions in pH and increased aluminum simulating episodes
title_fullStr Water quality limits for Atlantic salmon ( Salmo salar L.) exposed to short term reductions in pH and increased aluminum simulating episodes
title_full_unstemmed Water quality limits for Atlantic salmon ( Salmo salar L.) exposed to short term reductions in pH and increased aluminum simulating episodes
title_sort water quality limits for atlantic salmon ( salmo salar l.) exposed to short term reductions in ph and increased aluminum simulating episodes
publisher Copernicus Publications
publishDate 2008
url https://doaj.org/article/681e19a082a54b5f82523fe4abeb04fa
geographic Norway
geographic_facet Norway
genre Atlantic salmon
North Atlantic
Salmo salar
genre_facet Atlantic salmon
North Atlantic
Salmo salar
op_source Hydrology and Earth System Sciences, Vol 12, Iss 2, Pp 491-507 (2008)
op_relation http://www.hydrol-earth-syst-sci.net/12/491/2008/hess-12-491-2008.pdf
https://doaj.org/toc/1027-5606
https://doaj.org/toc/1607-7938
1027-5606
1607-7938
https://doaj.org/article/681e19a082a54b5f82523fe4abeb04fa
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