Eating habits and nutrition structure of high school and college students living in the Arctic zone of Russia

• Published in: Population and Economics
• Main Authors: Olga B. Khoreva, Tamara G. Nezhina, Elena A. Tarasenko, Ekaterina N. Tamitskaya, Konstantin S. Zaykov
• Format: Article in Journal/Newspaper
• Language: English
• Published: Moscow State University, Faculty of Economics 2021
• Subjects: Economic theory. Demography; HB1-3840; Arctic; Arkhangelsk
• Online Access: https://doi.org/10.3897/popecon.5.e65922; https://doaj.org/article/47c276d5ed92425e8b755787fca5639b

The research note focuses on the issues of eating behaviour of young people in Arkhangelsk. The authors analyze the dynamics of general indicators of morbidity and mortality from diseases of the digestive system in the regions of the Arctic zone and substantiate the relevance of nutrition studies in these regions. Based on the results of the survey conducted in 2018 at schools, colleges and universities in Arkhangelsk, the authors show that a significant part of the youth have irregular eating habits and characterise the structure of their own nutrition as unsatisfactory. University students show a greater commitment to balanced nutrition than college students, but it is college and university students that disregard frequency of nutrition, which can be a consequence of inadequate catering arrangement and its affordability at local schools.