APA (7th ed.) Citation

Ueno, Y., Miyamoto, N., Yamashiro, K., Tanaka, R., & Hattori, N. (2019). Omega-3 Polyunsaturated Fatty Acids and Stroke Burden. International Journal of Molecular Sciences, 20(22), 5549.

Chicago Style (17th ed.) Citation

Ueno, Yuji, Nobukazu Miyamoto, Kazuo Yamashiro, Ryota Tanaka, and Nobutaka Hattori. "Omega-3 Polyunsaturated Fatty Acids and Stroke Burden." International Journal of Molecular Sciences 20, no. 22 (2019): 5549.

MLA (9th ed.) Citation

Ueno, Yuji, et al. "Omega-3 Polyunsaturated Fatty Acids and Stroke Burden." International Journal of Molecular Sciences, vol. 20, no. 22, 2019, p. 5549.