Potential impacts of climate-related decline of seafood harvest on nutritional status of coastal First Nations in British Columbia, Canada.

• Published in: PLOS ONE
• Main Authors: Lesya Marushka, Tiff-Annie Kenny, Malek Batal, William W L Cheung, Karen Fediuk, Christopher D Golden, Anne K Salomon, Tonio Sadik, Lauren V Weatherdon, Hing Man Chan
• Format: Article in Journal/Newspaper
• Language: English
• Published: Public Library of Science (PLoS) 2019
• Subjects: Medicine; R; Science; Q; Canada; British Columbia; First Nations
• Online Access: https://doi.org/10.1371/journal.pone.0211473; https://doaj.org/article/12f6fdbc4e3f4275ad04eee39fac41d8

BACKGROUND:Traditional food systems are under pressure from various stressors, including climate change which is projected to negatively alter the abundance of marine species harvested by coastal First Nations (FNs) in British Columbia (BC). OBJECTIVE:To model the potential impacts of the climate-re...